Glutinous rice ball may refer to:
- Tangyuan (food), a Chinese glutinous rice ball cooked in boiling water
- Lo mai chi, a Chinese glutinous rice pastry
- Gyeongdan, a Korean glutinous rice cake
See also
Topics referred to by the same term
This disambiguation page lists articles associated with the title Glutinous rice ball.If an internal link led you here, you may wish to change the link to point directly to the intended article. Category: