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{{Short description|Warm, sweetened alcoholic, egg-based drink}} | ||
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{{Refimprove|date=April 2013}} | ||
| {{Cookbook}} | |||
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| '''Eierpunsch''' ({{literally|] ]}}) is the ] name given to a warm, sweetened alcoholic, egg-based drink similar to ]. It is commonly a winter drink and can be found served in the popular ]s of Germany and Austria. Eierpunsch is made with egg yolks, sugar, ] and ]. Sometimes ] or ] can be added. | |||
| {{cookbook}} | |||
| == See also == | == See also == | ||
| *{{annotated link|Advocaat}} | *{{annotated link|Advocaat}} | ||
| *{{annotated link|Bombardino}} | |||
| *{{annotated link|Coquito}} | *{{annotated link|Coquito}} | ||
| *{{annotated link|Eggnog}} | *{{annotated link|Eggnog}} | ||
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| *{{annotated link|Ponche crema}} | *{{annotated link|Ponche crema}} | ||
| *{{annotated link|Rompope}} | *{{annotated link|Rompope}} | ||
| *{{annotated link|Tamagozake}} | |||
| *{{annotated link|Zabaione|aka=Zabaglione}} | *{{annotated link|Zabaione|aka=Zabaglione}} | ||
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| ] | ] | ||
| {{germany-stub}} | {{germany-cuisine-stub}} | ||
| {{mixed-drink-stub}} | {{mixed-drink-stub}} | ||
Latest revision as of 17:22, 29 November 2023
Warm, sweetened alcoholic, egg-based drink | This article needs additional citations for verification. Please help improve this article by adding citations to reliable sources. Unsourced material may be challenged and removed. Find sources: "Eierpunsch" – news · newspapers · books · scholar · JSTOR (April 2013) (Learn how and when to remove this message) |
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Eierpunsch (lit. 'egg punch') is the German name given to a warm, sweetened alcoholic, egg-based drink similar to eggnog. It is commonly a winter drink and can be found served in the popular Christmas markets of Germany and Austria. Eierpunsch is made with egg yolks, sugar, white wine and vanilla. Sometimes cream or custard can be added.
See also
- Advocaat – Dutch alcoholic beverage featuring eggs
- Bombardino – Italian hot cocktail
- Coquito – Puerto Rican rum and coconut milk cocktail
- Eggnog – Sweetened dairy-based beverage
- Kogel mogel – Egg-based homemade dessert
- Ponche crema – Cream liqueur from Venezuela and Trinidad and Tobago
- Rompope – Eggnog drink from Latin America
- Tamagozake – Drink consisting of heated sake, sugar, and a raw egg
- Zabaione, also known as Zabaglione – Italian dessert made with egg, sugar, and wine
References
 | This German cuisine-related article is a stub. You can help Misplaced Pages by expanding it. |
 | This mixed drink–related article is a stub. You can help Misplaced Pages by expanding it. |