Revision as of 10:34, 8 January 2024 editMegat Lanang (talk | contribs)71 edits Klepon is differentTags: Reverted disambiguation template removed Mobile edit Mobile web edit← Previous edit | Latest revision as of 05:54, 3 June 2024 edit undoDPL bot (talk | contribs)Bots669,588 editsm Robot: removing incoming links template; fewer than 25 links (see the FAQ)Tag: Manual revert | ||
(27 intermediate revisions by 13 users not shown) | |||
Line 1: | Line 1: | ||
'''Onde-onde''' or '''onde onde''' may refer to: | |||
{{Short description|Malaysian traditional rice cake}} | |||
{{Use dmy dates|date=January 2024}} | |||
{{EngvarB|date=January 2024}} | |||
{{Infobox food | |||
| name = Onde-onde | |||
| image = Onde-onde@buah melaka.jpg | |||
| image_size = 250px | |||
| alternate_name = Buah Melaka(Malaysia), Ondeh-ondeh(Singapore), kuih pancit(Brunei) | |||
| caption = | |||
| region = ] | |||
| national_cuisine = ] | |||
| creator = | |||
| course = | |||
| type = ] | |||
| served = | |||
| main_ingredient = ], ] (gula Melaka), grated ] | |||
| variations = | |||
| similar_dish = ], ], ], ], ] , ] | |||
| calories = | |||
| other = | |||
}} | |||
* ], a boiled rice cake stuffed with palm sugar | |||
'''Onde-onde''' or '''Buah Melaka''' is a green glutinous rice ball with grated coconut made of sweet pottato flour , pandan leaves and (Malacca sugar tree) . The Onde-Onde name in Malay word means chewy and jiggly. The name of Buah Melaka inspired by Melaka fruits and gula Melaka (Phyllanthus emblica). Different Buah Melaka and Klepon , Buah Melaka must use gula Melaka not palm sugar and Klepon can use any palm sugar . | |||
* ], a pastry made from rice flour covered in sesame seeds | |||
{{Disambiguation}} |
Latest revision as of 05:54, 3 June 2024
Onde-onde or onde onde may refer to:
- Klepon, a boiled rice cake stuffed with palm sugar
- Jin deui, a pastry made from rice flour covered in sesame seeds
If an internal link led you here, you may wish to change the link to point directly to the intended article. Category: