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	] topped with egg butter]]		] topped with egg butter]]

	'''Egg butter''' ({{Lang-fi\|munavoi}}, {{Lang-et\|munavõi}}) is a mixture of butter and chopped ]s. It is one of the most popular innovations in ]. In Finland, egg butter is typically spread over hot ] before eating.<ref>Ojakangasm Beatrice A. (1999). , pp. 269–273. University of Minnesota Press. ISBN 0816634963</ref><ref>Symington, Andy and Dunford, George (2009). , p. 58. ]. ISBN 1741047714</ref> In Estonia, egg butter and ''leib'' (dark rye bread) are traditionally included in the ] meal.<ref>Kärne, Karin Annus (2005). , pp. 13 and 204. ]. ISBN 0781811228</ref>		'''Egg butter''' ({{Lang-fi\|munavoi}}, {{Lang-et\|munavõi}}) is a mixture of butter and chopped ]s. It is one of the most popular innovations in ]. In Finland, ] is typically spread over hot ] before eating.<ref>Ojakangasm Beatrice A. (1999). , pp. 269–273. University of Minnesota Press. ISBN 0816634963</ref><ref>Symington, Andy and Dunford, George (2009). , p. 58. ]. ISBN 1741047714</ref> In Estonia, egg butter and ''leib'' (dark rye bread) are traditionally included in the ] meal.<ref>Kärne, Karin Annus (2005). , pp. 13 and 204. ]. ISBN 0781811228</ref>

	==See also==		==See also==

Revision as of 23:46, 8 April 2014

Egg butter (Template:Lang-fi, Template:Lang-et) is a mixture of butter and chopped hard boiled eggs. It is one of the most popular innovations in Finnish cuisine. In Finland, egg butter is typically spread over hot Karelian pasties before eating. In Estonia, egg butter and leib (dark rye bread) are traditionally included in the Easter Sunday meal.

References

Ojakangasm Beatrice A. (1999). The Great Scandinavian Baking Book, pp. 269–273. University of Minnesota Press. ISBN 0816634963
Symington, Andy and Dunford, George (2009). Finland, p. 58. Lonely Planet. ISBN 1741047714
Kärne, Karin Annus (2005). Estonian Tastes and Traditions, pp. 13 and 204. Hippocrene Books. ISBN 0781811228

External links

Egg Butter at the Wikibooks Cookbook subproject

Butter

Types of butter

Dishes featuring butter

Butter-based sauces	Beurre blanc Beurre fondue Beurre monté Beurre noir Beurre noisette Café de Paris sauce
Compound butter	Beurre Maître d'Hôtel Truffle butter Garlic butter
Other	Butter cookie Butter tea Deep-fried butter Egg butter Fettuccine Alfredo List of butter dishes

Butter paraphernalia

Butter industry

Butter brands

Butter in culture

Miscellaneous

Category: Butter

v t e Foods featuring butter
Foods	Béchamel sauce Bread and butter pudding Butter chicken Butter pecan Butter tart Butter cake Butter cookie Butter pie Butter salt Butter tea Butterbrot Buttercream Butterscotch Buttery (bread) Chicken Kiev Cookie butter Croissant Danish Gooey butter cake Hard sauce Pain aux raisins Pozharsky cutlet Shortbread Smørrebrød
List articles	List of butter dishes

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Revision as of 23:46, 8 April 2014

See also

References

External links