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Pastoral farming: Difference between revisions

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Revision as of 07:00, 6 August 2006 editChris Chittleborough (talk | contribs)Extended confirmed users, Pending changes reviewers, Rollbackers9,016 edits Expand a little← Previous edit Revision as of 20:10, 2 February 2007 edit undoOmerT (talk | contribs)7 editsmNo edit summaryNext edit →
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'''Pastoral farming''' (also known as '''grazing''' in some parts of the world) is farming related to livestock rather than growing crops and other foliage. The livestock usually graze on naturally-grown grass and other vegetation. Some pastoral farmers grow crops, but solely for the purpose of feeding the livestock (cows, pigs, sheep etc.) so that they stay healthy and optimum for use as meat, wool (sheep), milk (cows) and eggs (poultry) as well as many others. '''Pastoral farming''' (also known as '''grazing''' in some parts of the world) is farming related to livestock rather than growing crops and other foliage. The livestock usually graze on naturally-grown grass and other vegetation. Some pastoral farmers grow crops, but solely for the purpose of feeding the livestock (cows, pigs, sheep etc.) so that they stay healthy for optimum use as meat, wool (sheep), milk (cows) and eggs (poultry).


{{Agri-stub}} {{Agri-stub}}

Revision as of 20:10, 2 February 2007

Pastoral farming (also known as grazing in some parts of the world) is farming related to livestock rather than growing crops and other foliage. The livestock usually graze on naturally-grown grass and other vegetation. Some pastoral farmers grow crops, but solely for the purpose of feeding the livestock (cows, pigs, sheep etc.) so that they stay healthy for optimum use as meat, wool (sheep), milk (cows) and eggs (poultry).

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