| Revision as of 13:13, 8 January 2024 editNorthheavensky (talk | contribs)Extended confirmed users1,470 edits Reverted 1 edit by Megat Lanang (talk): Same articleTag: Undo← Previous edit | Revision as of 15:21, 8 January 2024 edit undoMegat Lanang (talk | contribs)71 edits Onde-onde Malaysian cuisine origin from MalaccaTags: Reverted disambiguation template removed Mobile edit Mobile web editNext edit → | ||
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| {{Short description|Malaysian traditional rice cake}} | |||
| '''Onde-onde''' or '''onde onde''' may refer to: | |||
| {{Use dmy dates|date=January 2024}} | |||
| {{EngvarB|date=January 2024}} | |||
| {{Infobox food | |||
| | name = Onde-onde | |||
| | image = Onde-onde@buah melaka.jpg | |||
| | image_size = 250px | |||
| | alternate_name = Buah Melaka(Malaysia), Ondeh-ondeh(Singapore), kuih pancit(Brunei) | |||
| | caption = | |||
| | region = ] | |||
| | national_cuisine = ] | |||
| | creator = | |||
| | course = | |||
| | type = ] | |||
| | served = | |||
| | main_ingredient = ], ] (gula Melaka), grated ] | |||
| | variations = | |||
| | similar_dish = ], ], ], ], ] , ] | |||
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| }} | |||
| '''Onde-onde''' or '''Buah Melaka''' is a green glutinous rice ball with grated coconut made of sweet pottato flour , pandan leaves and (Malacca palm sugar) . The Onde-Onde name in Malay word means chewy and jiggly. The name of Buah Melaka inspired by Melaka fruits and gula Melaka (Phyllanthus emblica). Different Buah Melaka and Klepon , Buah Melaka must use gula Melaka and pandan leaves not use food colouring while Klepon can use any palm sugar . | |||
| * ], a boiled rice cake stuffed with palm sugar | |||
| * ], a pastry made from rice flour covered in sesame seeds | |||
| {{Disambiguation}} | |||
Revision as of 15:21, 8 January 2024
Malaysian traditional rice cake
 | |
| Alternative names | Buah Melaka(Malaysia), Ondeh-ondeh(Singapore), kuih pancit(Brunei) |
|---|---|
| Type | Snack |
| Region or state | Malacca |
| Associated cuisine | Malaysia |
| Main ingredients | Rice cake, palm sugar (gula Melaka), grated coconut |
| Similar dishes | bua loi, mont lone yay baw, Khanom tom, tangyuan, modak , Klepon |
Onde-onde or Buah Melaka is a green glutinous rice ball with grated coconut made of sweet pottato flour , pandan leaves and (Malacca palm sugar) . The Onde-Onde name in Malay word means chewy and jiggly. The name of Buah Melaka inspired by Melaka fruits and gula Melaka (Phyllanthus emblica). Different Buah Melaka and Klepon , Buah Melaka must use gula Melaka and pandan leaves not use food colouring while Klepon can use any palm sugar .