| Revision as of 00:22, 12 June 2008 editDekkappai (talk | contribs)Autopatrolled, Pending changes reviewers22,296 edits →New name: r← Previous edit | Revision as of 04:09, 12 June 2008 edit undoTanner-Christopher (talk | contribs)9,072 edits →New name: Korean cuisine templateNext edit → | ||
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| ==New name== | ==New name== | ||
| Ah, the weather... as good a reason for changing names as any, I guess! I remember the summers in Korea-- I loved Fall and Spring, could tolerate Winter, but summer? Hot, muggy, sticky, sudden downpours... Nah... Here it only gets 113 degrees or so in the summer, but it's a dry heat... ] (]) 00:22, 12 June 2008 (UTC) | Ah, the weather... as good a reason for changing names as any, I guess! I remember the summers in Korea-- I loved Fall and Spring, could tolerate Winter, but summer? Hot, muggy, sticky, sudden downpours... Nah... Here it only gets 113 degrees or so in the summer, but it's a dry heat... ] (]) 00:22, 12 June 2008 (UTC) | ||
| ==Korean cuisine template== | |||
| Kinda tired and need to get up early tomorrow, i will look at it in the afternoon when I get home. I think it is a great concept, I think it just needs to have more working links though. We'll talk more about it tomorrow, oh and call me Chris, my last name is Tanner.] (]) 04:08, 12 June 2008 (UTC) | |||
Revision as of 04:09, 12 June 2008
Meatpuppet?
Bouncehoper: What the crap is a meatpuppet?
Baegis: A marionette that subsists on a diet solely of meat and its derivatives.
Bouncehoper: ...How is that different than a sockpuppet? (also, makes me hungry....)
Baegis: Sockpuppets, of course, eat cotton products, which are severely lacking in nutrition and deliciousness.
Bouncehoper: How....strange....lol. thanks!
from Baegis's talk page
You said I could e-mail you but you never gave me your e-mail there.--Chef Tanner (talk) 21:57, 11 June 2008 (UTC)
- ah, I never realized that was there haha.--Chef Tanner (talk) 22:03, 11 June 2008 (UTC)
New name
Ah, the weather... as good a reason for changing names as any, I guess! I remember the summers in Korea-- I loved Fall and Spring, could tolerate Winter, but summer? Hot, muggy, sticky, sudden downpours... Nah... Here it only gets 113 degrees or so in the summer, but it's a dry heat... Dekkappai (talk) 00:22, 12 June 2008 (UTC)
Korean cuisine template
Kinda tired and need to get up early tomorrow, i will look at it in the afternoon when I get home. I think it is a great concept, I think it just needs to have more working links though. We'll talk more about it tomorrow, oh and call me Chris, my last name is Tanner.Chef Tanner (talk) 04:08, 12 June 2008 (UTC)