| Revision as of 15:36, 4 February 2013 editEpeefleche (talk | contribs)Pending changes reviewers150,049 editsm Filling in 14 references← Previous edit | Revision as of 15:55, 4 February 2013 edit undoEpeefleche (talk | contribs)Pending changes reviewers150,049 edits addNext edit → | ||
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| | head-chef = | | head-chef = | ||
| | food-type = French ] | | food-type = French ] | ||
| | dress-code = Chic<ref name="google1">{{cite book|url=http://books.google.com/books?id=U6oBOVB7Z7YC&pg=PA292&dq=%22spring+street%22+%22balthazar%22&hl=en&sa=X&ei=bMoPUaDJHMXq0gH3l4HgAw&ved=0CFoQ6AEwCA#v=onepage&q=%22spring%20street%22%20%22balthazar%22&f=false |title=The Unofficial Guide to New York City |author=Eve Zibart |publisher= |date= |accessdate=February 4, 2013}}</ref> | | dress-code = Chic<ref name="google1">{{cite book|url=http://books.google.com/books?id=U6oBOVB7Z7YC&pg=PA292&dq=%22spring+street%22+%22balthazar%22&hl=en&sa=X&ei=bMoPUaDJHMXq0gH3l4HgAw&ved=0CFoQ6AEwCA#v=onepage&q=%22spring%20street%22%20%22balthazar%22&f=false |title=The Unofficial Guide to New York City |author=Eve Zibart |publisher=John Wiley & Sons |date=2010 |accessdate=February 4, 2013}}</ref> | ||
| | rating = | | rating = | ||
| | street-address = 80 ] (between ] and Crosby Street) in ] in ] | | street-address = 80 ] (between ] and Crosby Street) in ] in ] | ||
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| | coordinates = | | coordinates = | ||
| | seating-capacity = | | seating-capacity = | ||
| | reservations = Recommended<ref name="google2">{{cite book|url=http://books.google.com/books?id=ID0ur1BSZM4C&pg=PA43&dq=%22spring+street%22+%22balthazar%22&hl=en&sa=X&ei=bMoPUaDJHMXq0gH3l4HgAw&ved=0CE0Q6AEwBg#v=onepage&q=%22spring%20street%22%20%22balthazar%22&f=false |title=Vegetarian New York City: The Essential Dining, Shopping, and Lodging Guide |author=Suzanne Gerber, Paul McCartney |publisher= |date= |accessdate=February 4, 2013}}</ref> | | reservations = Recommended<ref name="google2">{{cite book|url=http://books.google.com/books?id=ID0ur1BSZM4C&pg=PA43&dq=%22spring+street%22+%22balthazar%22&hl=en&sa=X&ei=bMoPUaDJHMXq0gH3l4HgAw&ved=0CE0Q6AEwBg#v=onepage&q=%22spring%20street%22%20%22balthazar%22&f=false |title=Vegetarian New York City: The Essential Dining, Shopping, and Lodging Guide |author=Suzanne Gerber, Paul McCartney |publisher= Globe Pequot|date= 2004|accessdate=February 4, 2013}}</ref> | ||
| | other-locations = | | other-locations = | ||
| | other-information = | | other-information = | ||
| | website = | | website = | ||
| }} | }} | ||
| '''Balthazar''' is a French ] restaurant located at 80 ] (between ] and Crosby Street) in ] in ], in New York City.<ref name="zagat1">{{cite book|url=http://www.zagat.com/r/balthazar-manhattan |title=Balthazar | Manhattan | Restaurant Menus and Reviews |publisher=Zagat |date= |accessdate=February 4, 2013}}</ref><ref>{{cite web|url=https://www.google.com/search?q=%22spring+street%22+%22balthazar%22&num=40&hl=en&safe=off&client=firefox-a&hs=ZOj&tbo=d&rls=org.mozilla:en-US:official&source=lnms&tbm=bks&sa=X&ei=Z8oPUfOnI6Xl0QGmoIH4CQ&ved=0CA8Q_AUoAA&biw=939&bih=498 |title=. |publisher= |date= |accessdate=February 4, 2013}}</ref> It opened in April 1997, and is owned by ].<ref name="zagat1"/><ref>{{cite magazine|url=http://books.google.com/books?id=oOgCAAAAMBAJ&pg=PA72&dq=%22spring+street%22+%22balthazar%22&hl=en&sa=X&ei=bMoPUaDJHMXq0gH3l4HgAw&ved=0CGAQ6AEwCQ#v=onepage&q=%22spring%20street%22%20%22balthazar%22&f=false |title= |
'''Balthazar''' is a French ] restaurant located at 80 ] (between ] and Crosby Street) in ] in ], in New York City.<ref name="zagat1">{{cite book|url=http://www.zagat.com/r/balthazar-manhattan |title=Balthazar | Manhattan | Restaurant Menus and Reviews |publisher=Zagat |date= |accessdate=February 4, 2013}}</ref><ref>{{cite web|url=https://www.google.com/search?q=%22spring+street%22+%22balthazar%22&num=40&hl=en&safe=off&client=firefox-a&hs=ZOj&tbo=d&rls=org.mozilla:en-US:official&source=lnms&tbm=bks&sa=X&ei=Z8oPUfOnI6Xl0QGmoIH4CQ&ved=0CA8Q_AUoAA&biw=939&bih=498 |title=. |publisher= |date= |accessdate=February 4, 2013}}</ref> It opened in April 1997, and is owned by ].<ref name="zagat1"/><ref>{{cite magazine|url=http://books.google.com/books?id=oOgCAAAAMBAJ&pg=PA72&dq=%22spring+street%22+%22balthazar%22&hl=en&sa=X&ei=bMoPUaDJHMXq0gH3l4HgAw&ved=0CGAQ6AEwCQ#v=onepage&q=%22spring%20street%22%20%22balthazar%22&f=false |author=Gael Greene|title=A Kiss-Kiss Before Dining |publisher=New York Magazine |date=May 19, 1997 |accessdate=February 4, 2013}}</ref><ref name="google3">{{cite book|url=http://books.google.com/books?id=vEEbhLEtC0UC&pg=PA182&dq=%22spring+street%22+%22balthazar%22&hl=en&sa=X&ei=bMoPUaDJHMXq0gH3l4HgAw&ved=0CHoQ6AEwDg#v=onepage&q=%22spring%20street%22%20%22balthazar%22&f=false |title=The 10 Best of Everything, Second Edition: An Ultimate Guide for Travelers |author=Nathaniel Lande, Andrew Lande |publisher=National Geographic |date= 2008|accessdate=February 4, 2013}}</ref><ref>{{cite news|url=http://books.google.com/books?id=UjYAEu3SIsoC&pg=PA133&dq=%22spring+street%22+%22balthazar%22&hl=en&sa=X&ei=bMoPUaDJHMXq0gH3l4HgAw&ved=0CLYBEOgBMBk#v=onepage&q=%22spring%20street%22%20%22balthazar%22&f=false |author=Frank DiGiacomo|title=The Kingdom of New York |publisher=The New York Observer |date= May 19, 1997|accessdate=February 4, 2013}}</ref> | ||
| ==Menu== | ==Menu== | ||
| Among its dishes are '']'', ], ], and ].<ref>{{cite book|url=http://books.google.com/books?id=H9MsgMTKexMC&pg=PA61&dq=%22spring+street%22+%22balthazar%22&hl=en&sa=X&ei=bMoPUaDJHMXq0gH3l4HgAw&ved=0CDoQ6AEwAg#v=onepage&q=%22spring%20street%22%20%22balthazar%22&f=false |title= |
Among its dishes are '']'', ], ], and ].<ref>{{cite book|url=http://books.google.com/books?id=H9MsgMTKexMC&pg=PA61&dq=%22spring+street%22+%22balthazar%22&hl=en&sa=X&ei=bMoPUaDJHMXq0gH3l4HgAw&ved=0CDoQ6AEwAg#v=onepage&q=%22spring%20street%22%20%22balthazar%22&f=false |title=My City, My New York: Famous New Yorkers Share Their Favorite Places|author=Jeryl Brunner| | ||
| |publisher= Globe Pequot |date= 2011|accessdate=February 4, 2013}}</ref><ref name="google4">{{cite book|url=http://books.google.com/books?id=kehQ_z3XkD8C&pg=PA57&dq=%22spring+street%22+%22balthazar%22&hl=en&sa=X&ei=bMoPUaDJHMXq0gH3l4HgAw&ved=0CD8Q6AEwAw#v=onepage&q=%22spring%20street%22%20%22balthazar%22&f=false |title=New York Eats (More): The Food Shopper's Guide To The Freshest Ingredients, The Best Take-Out & Baked Goods, & The Most Unusual Marketplaces In All Of New York |author=Ed Levine |publisher=Macmillan |date= 1997|accessdate=February 4, 2013}}</ref><ref name="google1"/> The chefs are Lee Hanson and Riad Nasr.<ref>{{cite news|url=http://www.nydailynews.com/life-style/eats/restaurant-review-balthazar-article-1.1145664 |author=Michael Kaminer|title=Restaurant review: Balthazar |publisher=NY Daily News |date=August 29, 2012 |accessdate=February 4, 2013}}</ref> | |||
| ==Decor== | ==Decor== | ||
| Balthazar is ultra-trendy, with red leather ]s, scarred and peeling brass oversize mirrors, tin ceiling, scuffed tiled floor, faded ] walls, and antique lighting.<ref name="google4"/><ref name="google2"/><ref name="google1"/><ref>{{cite book|url=http://books.google.com/books?id=_bdC4Fp_c3IC&pg=PA212&dq=%22spring+street%22+%22balthazar%22&hl=en&sa=X&ei=bMoPUaDJHMXq0gH3l4HgAw&ved=0CGQQ6AEwCg#v=onepage&q=%22spring%20street%22%20%22balthazar%22&f=false |title=The Complete Idiot's Guide to New York City |author=Anita Gates |publisher= |date= |accessdate=February 4, 2013}}</ref><ref name="google3"/><ref>{{cite book|url=http://books.google.com/books?id=tWI4kJvi6BgC&pg=PT281&dq=%22spring+street%22+%22balthazar%22&hl=en&sa=X&ei=bMoPUaDJHMXq0gH3l4HgAw&ved=0CNYBEOgBMB8 |title=Insatiable: Tales from a Life of Delicious Excess |author=Gael Greene |publisher= |date= |accessdate=February 4, 2013}}</ref><ref>{{cite book|url=http://books.google.com/books?id=jIRlSd19J00C&pg=PA56&dq=%22spring+street%22+%22balthazar%22&hl=en&sa=X&ei=IdAPUdniMOq10QGEooH4Ag&ved=0CHkQ6AEwDjgo#v=onepage&q=%22spring%20street%22%20%22balthazar%22&f=false |title=Frommer's Memorable Walks in New York |author=Reid Bramblett |publisher= |date= |
Balthazar is ultra-trendy, with red leather ]s, scarred and peeling brass oversize mirrors, tin ceiling, scuffed tiled floor, faded ] walls, and antique lighting.<ref name="google4"/><ref name="google2"/><ref name="google1"/><ref>{{cite book|url=http://books.google.com/books?id=_bdC4Fp_c3IC&pg=PA212&dq=%22spring+street%22+%22balthazar%22&hl=en&sa=X&ei=bMoPUaDJHMXq0gH3l4HgAw&ved=0CGQQ6AEwCg#v=onepage&q=%22spring%20street%22%20%22balthazar%22&f=false |title=The Complete Idiot's Guide to New York City |author=Anita Gates |publisher=Penguin |date=2008 |accessdate=February 4, 2013}}</ref><ref name="google3"/><ref>{{cite book|url=http://books.google.com/books?id=tWI4kJvi6BgC&pg=PT281&dq=%22spring+street%22+%22balthazar%22&hl=en&sa=X&ei=bMoPUaDJHMXq0gH3l4HgAw&ved=0CNYBEOgBMB8 |title=Insatiable: Tales from a Life of Delicious Excess |author=Gael Greene |publisher=Hachette |date=2006 |accessdate=February 4, 2013}}</ref><ref>{{cite book|url=http://books.google.com/books?id=jIRlSd19J00C&pg=PA56&dq=%22spring+street%22+%22balthazar%22&hl=en&sa=X&ei=IdAPUdniMOq10QGEooH4Ag&ved=0CHkQ6AEwDjgo#v=onepage&q=%22spring%20street%22%20%22balthazar%22&f=false |title=Frommer's Memorable Walks in New York |author=Reid Bramblett |publisher= John Wiley & Sons|date=2003 |accessdate=February 4, 2013}}</ref><ref>{{cite news|url=http://pqasb.pqarchiver.com/nypost/access/68492911.html?dids=68492911:68492911&FMT=ABS&FMTS=ABS:FT&type=current&date=May+30%2C+1999&author=JESSE+ANGELO&pub=New+York+Post&desc=%27STRETCHING%27+THE+PARKING+%3B+RULES+IN+SOHO&pqatl=google |author=Jesse Angelo |title='STRETCHING' THE PARKING; RULES IN SOHO |publisher=New York Post |date=May 30, 1999 |accessdate=February 4, 2013}}</ref> | ||
| ==Reviews== | ==Reviews== | ||
Revision as of 15:55, 4 February 2013
Restaurant in New York, United States
| Balthazar | |
|---|---|
| Restaurant information | |
| Established | 1997 |
| Owner(s) | Keith McNally |
| Chef | Lee Hanson and Riad Nasr |
| Food type | French brasserie |
| Dress code | Chic |
| Street address | 80 Spring Street (between Broadway and Crosby Street) in SoHo in Manhattan |
| City | New York |
| State | New York |
| Postal/ZIP Code | 10012 |
| Country | United States |
| Reservations | Recommended |
| Website | www.balthazarny.com |
Balthazar is a French brasserie restaurant located at 80 Spring Street (between Broadway and Crosby Street) in SoHo in Manhattan, in New York City. It opened in April 1997, and is owned by Keith McNally.
Menu
Among its dishes are steak au poivre, steak frites, short ribs, and beef stroganoff. The chefs are Lee Hanson and Riad Nasr.
Decor
Balthazar is ultra-trendy, with red leather banquettes, scarred and peeling brass oversize mirrors, tin ceiling, scuffed tiled floor, faded saffron yellow walls, and antique lighting.
Reviews
In 2013, Zagat's gave Balthazar a food rating of 24, a decor rating of 24, and ranked it the # 2 French brasserie restaurant in New York City.
References
- ^ Eve Zibart (2010). The Unofficial Guide to New York City. John Wiley & Sons. Retrieved February 4, 2013.
- ^ Suzanne Gerber, Paul McCartney (2004). Vegetarian New York City: The Essential Dining, Shopping, and Lodging Guide. Globe Pequot. Retrieved February 4, 2013.
- ^ Balthazar | Manhattan | Restaurant Menus and Reviews. Zagat. Retrieved February 4, 2013.
- https://www.google.com/search?q=%22spring+street%22+%22balthazar%22&num=40&hl=en&safe=off&client=firefox-a&hs=ZOj&tbo=d&rls=org.mozilla:en-US:official&source=lnms&tbm=bks&sa=X&ei=Z8oPUfOnI6Xl0QGmoIH4CQ&ved=0CA8Q_AUoAA&biw=939&bih=498. Retrieved February 4, 2013.
{{cite web}}:|url=missing title (help) - Gael Greene (May 19, 1997). "A Kiss-Kiss Before Dining". New York Magazine. Retrieved February 4, 2013.
{{cite magazine}}: Cite magazine requires|magazine=(help) - ^ Nathaniel Lande, Andrew Lande (2008). The 10 Best of Everything, Second Edition: An Ultimate Guide for Travelers. National Geographic. Retrieved February 4, 2013.
- Frank DiGiacomo (May 19, 1997). "The Kingdom of New York". The New York Observer. Retrieved February 4, 2013.
- Jeryl Brunner (2011). My City, My New York: Famous New Yorkers Share Their Favorite Places. Globe Pequot. Retrieved February 4, 2013.
{{cite book}}: Cite has empty unknown parameter:|1=(help) - ^ Ed Levine (1997). New York Eats (More): The Food Shopper's Guide To The Freshest Ingredients, The Best Take-Out & Baked Goods, & The Most Unusual Marketplaces In All Of New York. Macmillan. Retrieved February 4, 2013.
- Michael Kaminer (August 29, 2012). "Restaurant review: Balthazar". NY Daily News. Retrieved February 4, 2013.
- Anita Gates (2008). The Complete Idiot's Guide to New York City. Penguin. Retrieved February 4, 2013.
- Gael Greene (2006). Insatiable: Tales from a Life of Delicious Excess. Hachette. Retrieved February 4, 2013.
- Reid Bramblett (2003). Frommer's Memorable Walks in New York. John Wiley & Sons. Retrieved February 4, 2013.
- Jesse Angelo (May 30, 1999). "'STRETCHING' THE PARKING; RULES IN SOHO". New York Post. Retrieved February 4, 2013.
External links
- www.balthazarny.com
- The Balthazar Cookbook, by Keith McNally, Riad Nasr, and Lee Hanson, Random House (2003)