| Revision as of 11:18, 14 February 2003 editKaren Johnson (talk | contribs)3,676 edits stub | Revision as of 12:31, 10 February 2004 edit undoDarac (talk | contribs)340 edits Clarify a few things; they're cooked, can be served hot or cold, clarify size of jumbo rollsNext edit → | ||
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| A '''sausage roll''' is a type of ] commonly served at parties and available from bakeries and milkbars as a ] item. The basic formula for a sausage roll is generally a sheet of ] sliced into two and wrapped into tubes around a filling of ]. Some variations on the basic recipe include chopped vegetables and other seasonings such as herbs and spices. |
A '''sausage roll''' is a type of ] commonly served at parties and available from bakeries and milkbars as a ] item. The basic formula for a sausage roll is generally a sheet of ] sliced into two and wrapped into tubes around a filling of ] before being cooked. They can be served either hot or cold. Some variations on the basic recipe include chopped vegetables and other seasonings such as herbs and spices. Sausage Rolls may be served in various lengths from 1 or 2 ]es ("party" or "cocktail" sausage rolls) up to 6 or 7 inch 'Jumbo' sausage rolls. | ||
| A more gourmet version of the sausage roll is made by using some variety of ] or ] as the filling. | A more gourmet version of the sausage roll is made by using some variety of ] or ] as the filling. | ||
Revision as of 12:31, 10 February 2004
A sausage roll is a type of convenience food commonly served at parties and available from bakeries and milkbars as a takeaway food item. The basic formula for a sausage roll is generally a sheet of puff pastry sliced into two and wrapped into tubes around a filling of sausagemeat before being cooked. They can be served either hot or cold. Some variations on the basic recipe include chopped vegetables and other seasonings such as herbs and spices. Sausage Rolls may be served in various lengths from 1 or 2 inches ("party" or "cocktail" sausage rolls) up to 6 or 7 inch 'Jumbo' sausage rolls.
A more gourmet version of the sausage roll is made by using some variety of sausage or frankfurter as the filling.