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For the county in Liberia, see Bong County.

For the cooling apparatus, see Bong cooler.

For the fighter ace, see Richard Bong.

For the children's television character, see Tiny Planets.

A bong (shown right), also commonly known as a water pipe, is a device used to smoke substances, typically cannabis and tobacco. The bong and its many technological elaborations are a prominent social artefacts of the international body of cannabis culture.

The word bong derives from the Thai word baung (บ้อง) which refers to a cut off section of bamboo.

Basic Structure

A conventional bong, shown left, is comprised of five basic components. These components are listed below:

2. The chamber is a container in which smoke collects before inhalation. Conventionally, the chamber forms the structure’s bulk and is often a tall, hollow cylinder with a large internal capacity. The chamber often slightly angled to make the mouthpiece more accessible.

1. The mouthpiece is where the user's places their mouth, sealing the chamber from the air and allowing them to inhale smoke. The moth piece is usually positioned at the top of the chamber.

3. The base, so called because of its location, contains the water that the smoke is sucked through. Usually the base is wider than the chamber so that, when filled, the structure is more stable. Some bongs, including the one shown to the right, have addition footings to make the structure more stable.

4. The down stem, also known the slide, is a tube that passes through the wall of the chamber, connecting the bowl to the base. The down stem should go right to the bottom of the base, meaning the smoke must travel the greatest possible distance through the water before it reaches the chamber. This allows for greater cooling and purification of the smoke. The down stem may be a removable entity or it may be integrated into the chamber wall. Removable down stems are easier to clean but integrated down stems reduce the amount of “clean” air entering the chamber.

5. The bowl (also known as "conepiece", "headpiece" or "chillum") is usually a removable cup or cone shaped container made of either metal, glass, wood, or ceramic. The substance being smoked is packed into the bowl and ignited. The bowl is placed in the upper opening of the down stem. The bowl forms a seal around the down stem preventing “clean” air from entering the chamber.

These are the conventional components of a bong. It should be noted that a great number of variations and adaptations exist, for example, the most minimalistic bongs contain only a combination mouthpiece/chamber and bowl/stem.

Using a Bong

Smoking using a bong contrasts with smoking using a pipe or cigarette in two major ways. Bongs cool the smoke before it enters the user’s lungs and a large amount of smoke is inhaled quickly as opposed to the smaller more frequent inhalations of pipe and cigarette smoking.

1. The base is filled with water to the depth dictated by the bong. Sometimes other liquids are used, for example limewater; giving the smoke a different taste. More rarely, liquids like coca-cola and herbal teas are used, however, liquids like these can make cleaning difficult and time consuming.

2. The substance to be smoked is packed into the bowl and ignited. Cigarette lighters and matches are commonly used for ignition. Packing the bowl is a balance between filling it with enough substance to create a useful amount of smoke and leaving enough room for air to be sucked through the substance.

3. The user places their lips on the mouth piece, forming a seal, and inhales. This sucks air from the surroundings through the substance, into the down stem, into the base, where it floats upwards through the water, into the chamber where it collects.

4. Once enough smoke has collected in the chamber the user inhales sharply, sucking the smoke into the user’s lungs.

Steps 3 & 4 can be repeated until the substance has been completely burned.

Physical Principles

When inhaling, the volume of the lungs increases, causing the air in the lungs to become less dense. The air in the lungs is now less dense than the air in the surrounding atmosphere. As everything tends toward equilibrium, air from the surrounding atmosphere is drawn into the lungs until the pressure inside the lungs is equal to the pressure outside, in other words, in equilibrium.

The smoker places their mouth over the mouthpiece to form an airtight seal; preventing air from the surrounding atmosphere entering either the chamber or the smoker’s mouth. The smoker inhales through their mouth, this closed off the nasal passages. When the smoker initially inhales, the air in the chamber is drawn into their lungs. This creates a pressure imbalance between the surrounding atmosphere and the chamber. Due to the airtight seal at the mouthpiece and the smoker’s closed nasal passages, the only way for air from the surrounding atmosphere to enter the chamber is through the down stem. Air is drawn through the down stem into the chamber and on into the smoker’s lungs. This continues until the smoker stops inhaling and the pressure inside the smoker’s lungs, inside the bong and the surrounding atmosphere reach equilibrium.

When an ignited substance is present in the mouthpiece, the smoke produced is drawn into the chamber under the same principal. Surrounding air is also drawn in with the smoke; diluting the smoke. As the oxygen in the air is being drawn into the bong, it rushes pass the ignited substance in the bowl; causing it to burn more violently and produce more smoke.

If used correctly the liquid is never inhaled, as less energy is required to draw the smoke and air through the liquid than is required to draw the liquid up the chamber.

Motivations for use

As only the bowl needs to be packed, bongs allow much less of the substance to be used. The entire bowl can be consumed in one inhalation, potentially making the onset and intensity of the high much greater than is achievable with a simple pipe or cigarette. These factors allow the user to get “more for their money.” Making the substance go further is a major motivation to use a bong. This section looks at other pull factors toward using bongs.

Improving the quality and palatability of smoke

The water, in the bong’s base, helps filter out some of the undesirable substances found in smoke, such as tar, and many other water soluble carcinogens (See research). The water helps cool the smoke before it enters the lungs, allowing for a smoother and deeper inhalation with a reduced changce of burning to the lungs and airways. Often chambers are 2 to 3 inches (50–75 mm) in diameter, much wider than most down stems. As the air moving through the down stem into the chamber, the temperature is reduced by means of expansive cooling (or, more roughly speaking, Charles's law). Some bongs are designed with twists or traps in the neck for ice. The air drawn over the ice during inhalation is further cooled.

As mentioned in “Using a Bong,” some users’ replace their water with fruit juice, alcoholic spirits or use steaming water (steaming water requires a suitable heat retardant bong) to increase the palatability of the smoke and, in some cases, to add a novelty factor.

Allowing for large inhalations of smoke

A few bongs have a small hole; a carburetor or carb (also called a shotty (from 'shotgun'); choke; or rush (hole)). This is simply a valve that the user places his finger over when inhaling allowing the chamber to fill up with smoke. If the user releases the carb then he or she is no longer having to pull the smoke through the downpipe and water so it is easier or more relaxing to smoke. Some bong users allow fresh air to rush rapidly in through the hole. The fresh air mixes with the smoke and forces the smoke into the users lungs more rapidly than just normal inhaling would do. Inhaling a lung full of smoke is known as a hit. Often, bongs are smoked in two hits; first a "lit hit" when smoke is allowed to fill the chamber, then, after a short break, the "chamber hit" or the "clear", when the user inhales smoke.

In other bongs, the bowl-piece is removable. This piece is then called a 'slide' (see varieties below), 'pull', 'slip stem', or 'suicide carb', and is similar to the carb in function. When the stem is removed, fresh air instead of smoke bubbles through, and acts to clear the chamber. An audio recording of a bong with a slide style carb being used is available (see media help).

Depending on the length of the bong a considerable amount of smoke can be built up in this way. On the standard "Four Foot Bong" and larger pieces, the operator may be required to take two breaths. The first breath being to prime the chamber with smoke, and a second to clear the chamber. It should be noted though, that on smaller pieces this would be considered a "Double Hit" and poor pot etiquette. The distinction being that actual smoke is not inhaled on the first hit of a large pipe. This high concentration of smoke in the lungs enables the operator to transfer much higher quantities of the chemicals in the smoke into their lungs but also tends to waste large amounts of the smoke if care is not used. The longer the operator can hold the hit in, the more chemicals the operator will extract from it, but this becomes more difficult as the smoke gets more dense and the volume increases. Individuals in the cannabis culture who can hold in a monster hit are typically held in high regard, or seen as long time/experienced smokers.

Research into the health benefits of bong usage

Bubbling the smoke through water also serves to cool down the smoke, which is typically very hot, and to trap some of the heavier and more water-soluble particulate matter, keeping it from entering the smoker's lungs. Most smokers believe that bongs are healthier than other smoking devices; however, a 2000 NORML-MAPS study found that "waterpipes filter out more psychoactive THC than they do other tars, thereby requiring users to smoke more to reach their desired effect" . The analysis used smoke from NIDA-supplied marijuana drawn through a smoking machine adjusted to mimic the puff length of marijuana smokers. The apparatus, comparing smoke from a standard bong, a small portable device with a folding pipestem, a battery-operated model with a motorized paddle to thoroughly mix the smoke in the water, and two different types of vaporizers, found that the unfiltered joint outperformed all devices except the vaporizers, with a ratio of about 1 part cannabinoids to 13 parts tar.

However, MAPS also conducted a review of some of the scientific work that has been done regarding the effects of water filtration on the composition and effects of marijuana and tobacco smoke. It found that when alveolar macrophages, an important component in the lungs immune system, were exposed to unfiltered smoke there was a marked reduction in the macrophages' ability to fight bacteria, whereas there was no such reduction in those exposed to water filtered smoke. It also found that there is substantial epidemiological evidence among tobacco smokers that those who smoke through water-pipes, as opposed to cigarettes, cigars and regular pipes, have lower incidences of carcinoma. "It appears that water filtration can be effective in removing components from marijuana smoke that are known toxicants... The effectiveness of toxicant removal is related to the smoke's water contact area. Specially designed water pipes, incorporating particulate filters and gas dispersion frits would likely be most effective in this regard; the gas dispersion frit serves to break up the smoke into very fine bubbles, thereby increasing its water contact area." This seems to suggest that from a harm minimisation perspective bongs may quite well be the best option, regardless of the small amounts of cannabinoids lost through condensation (note: THC has a very low solubility in water).

Cleaning

Bongs can easily become quite dirty and smelly after use. This includes the accumulation of resins on the bowl, bowl stem, down stem, and the chamber. These resins are often scraped out and re-combusted as they can contain large quantities of water insoluble drugs.

Depending on what material a bong is made from it can be cleaned easily without use of often expensive commercially sold bong cleaning kits or solutions. While one shouldn't put a plastic bong in a dishwasher, many other techniques, such as simply scrubbing the interior with a brush will get good results. For glass, 99% ] (rubbing alcohol) or Denatured Alcohol are the best options; they remove any residue quickly and easily. When cleaning a bong, pour in alcohol and add salt (the larger and coarser the granule the better) or rice, then cover any holes and shake/stir the solution around. Pour out and repeat if necessary. Once finished rinse the bong out with hot running water. A bong can also be soaked in alcohol overnight for more difficult residue. Q-tips or other devices can be put in the bong to clean with without opening the bong or making a mess. This method also works well with glass pipes.

Bong water

When a bong is not properly maintained especially in regards to cleaning, the water used to filter and cool the smoke can take on many undesireable characteristics. These effects can include simple discolouration in the form of a green and eventually brown tint. In addition, as a bong is smoked, often ash is sucked through the stem where it rests in the bong water.

Many bong users prefer using other additives, such as flavoured drinks and alcoholic beverages, in place of water; however, certain chemicals bond easily to alcohol, and could reduce the effect of the substances contained within certain strains of tobacco and cannabis. Additionally, there is a minute risk of fire when using flammable substances in place of water.

Finally, there are energy drinks advertised as "bong water". These often add flavour while containing very few other properties.

Materials

Bongs can vary greatly in their shape, material, style, color, and size. Commonly constructed from metal, acrylic, ceramic or glass, bongs can also be fabricated from materials as diverse as pykrete or even from household objects such as empty water bottles. Some people even make bongs out of fruits and vegetables and discard them after use. Many bongs are regarded for their style, distinct vivid colors, or customizations such as stickers, and become a personalized signature of that particular owner. Some people even name their bongs. These names usually reflect cannabis culture or some particular distinction of the bong.

Since the bong is such a simple device it can be constructed out of nearly anything that is at least semi-rigid and can be made airtight. This includes, but is not limited to bamboo, plastic bottles, soda-pop cans, buckets, vases, beer bottles, hollow plastic and ceramic statues, chemistry beakers, snorkels, even apples and potatoes. Though care should be taken since burning plastics results in the production of dangerous toxins. Most bongs purchased will be made out of glass (either hand-blown or cast in molds) or clear acrylic tubing. Most of these bongs will include or otherwise utilize glass stems and bowls. However, cheaper bongs (nearly all made out of acrylic) may be designed with metal stems and bowls.

A common home-built bong is made from a bowl and stem purchased either from a head shop or fabricated from supplies around the house or from a hardware store; this could be out of tinfoil and a short length of garden hose for instance. The rest of the design needs nothing more than a knife or scissors, a 20 oz to 1 liter empty plastic bottle, and some duct tape. Just because a bong can be constructed this way does not indicate it is a good idea; to avoid dangerous fumes and chemicals all bowls and stems should be made of glass or metal, and the chambers of the bongs of glass, metal or acrylic.

Materials such as PVC, plastic, rubber or garden hoses may emit toxic chemicals when heated. Aluminum has been linked with Alzheimer's disease but research in this area has been inconclusive (see the appropriate references. Plastic can release fumes which may induce asthma. Little has been documented on the inhalation of these fumes but the practice should be avoided. Duct tape may release rubber, metal and aluminum fumes.

Variety

Offshoots from the simple bong concept do exist. These devices either bubble the smoke through water to cool it or have very large chambers. Some of the devices are designed to allow slower and more controlled draw through the bowl which causes the smoke to be much denser and even vaporizer attachments.

Carburetor

Carburation hole bongs use a hole to release the vaccum and allow the smoke to enter your lungs. They are easy to construct and so are more often used in home-made versions.

Slide

Slide bongs have two piece downstems. One is attached to the bong itself and the other, with the bowl, slides into that one using a smaller diameter. To use you pull out the second piece by the bowl.

Zong

A zong is the same as a bong, but has one or more kinks in the neck. The kinks allow the zong to have the same smoke capacity as that of a taller bong, but in a shorter and sometimes more interesting looking package. The kinks also prevent water from splashing on the smoker's mouth. Zongs are typically made of glass, and can vary in number of kinks and diameters. Ice can also be added in the zong neck, getting trapped at a kink, and cooling the smoke for the user. (For more on ice bongs, see below) Zongs are usually more expensive than regular bongs due to the more complex shape.

Ice Bong

One of the most common variety of bong is the ice bong which are a sub variety of slide or carburetor bongs. These are typically made of glass or acrylic like this one to the right. Ice is placed in a twist or ice trap in the neck. This has the effect of cooling the smoke when the user comes to inhaling. These bongs are typically bright colours and are popular due to the durability, ease of use and controlability. They usually have carb holes on the opposite side to the bowl or slightly to the left or right of that position. These tend to have larger chambers than other bong varieties as ice is used rarely in smaller bongs.

Bubbler

A bubbler is a small bong that can be operated with only one hand (aside from having to provide an ignition source). In these devices the stem is internal and the bowl is at the very top. A majority of the bong is enclosed with only a hole in the side to act as the carb and the hole the smoke will exit on its way to the operator. These operate very much like a pipe since their internal chamber is so small but they have identical parts to a common bong. They are more pleasant to smoke out of than a regular pipe, because the smoke is cooled through the water.

Vaporizer-Bong

A vaporizer-bong, or "vapor-bong," is the use of a box type vaporizer or heat gun and a bong. Connected via a special glass attachment. The vapor goes through attachment, filters through the water, and may pass through a layer of ice - creating an ice-cold, vaporized hit of herbal material.

Popper

A popper, also called a shotty, is made out of a plastic bottle and is similar to a bong but lacks the bowl. The bottle should be made from a firm and rigid bottle, so as not to buckle from the force of 'shooting' the shotty. A good example is a soft drinks bottle or bottle that used to contain carbonated drinks, as these have to be stronger than water bottles to maintain their shape under pressure. A small hole is burnt in the bottle about one quarter of the way up. A pipe is pushed into this hole at a downward angle while still warm, ensuring an airtight fit as the molten plastic cools around the pipe. The pipe used can be made from materials such as metal wind chimes, tubular aerials and bong pipes with the bowl unscrewed. A shotty is performed in much the same way as a bong, except a rush-hole is not required, as when it is "shot" or smoked the mixture in the pipe falls into the water, allowing air to enter quickly. One way people do this is by cutting 1cm off a cigarette and putting it in sideways into the piece then packing cannabis on top by stamping the piece into a cannabis covered flat surface. One could also take a flattened piece of tobacco and maneuver it into the top of the tube; again, the cannabis is added on top. When the user smokes a popper they light the cannabis and breathe slowly. Then, when the cigarette underneath begins to burn, they inhale as hard as they can, creating a "pop".

Backy/Chop-Bong/Roppie

This form of bong is similar to a popper but where no bowl is used on the former, a small conical bowl (with its wide end slightly wider than the pipe* being used and its narrow end considerably smaller), known as a 'drop-in cone', is placed at (not fixed to, hence 'drop in') the end of the pipe. This type cone has a fairly small hole at one end and does not require a gauze. Use: Cannabis is chopped untill very fine, most often with some tobacco (hence 'backy-bong')so that the 'chop' will burn rapidly (also some users prefer the flavour and/or 'buzz' of a cannabis/tobacco mix). The chop is then placed in the cone and ignited while the the user sucks slowly (it is best to keep the ignition sorce on the mix for as short a time as possible in order to keep the heat of the smoke to a minimum) untill the entire surface of the mix is burning. The user will then suck as hard as he/she can, pulling the the burning material into the chop below it and thus igniting it, untill all the chop is burnt to ash and has been sucked through the narrow end of the cone. The cone is then pulled from the pipe (careful it can get very hot after a Multiple uses in close succession) allowing the pipe to act as a 'carb'/'rush'/'shotty'.

• all reference's to 'pipe' in this section can be read as 'Down stem' as described above.

Gravity bong

A gravity bong (also known as bucket bongs, buckets, g-bongs, GBs, sinkers, torpedoes, depth-charges, aqualungs, or turbos) does not necessarily filter the smoke through water but instead use water to generate a slow and constant vacuum in the chamber. This offers the same benefit of delivering a concentrated charge of smoke to the user but are much more effective at making the smoke denser, hence, more chemicals can be absorbed. These devices are known for inducing huge coughing fits in their users and can be very unpleasant to use, but can allow a user on a tight budget to conserve bud and still get toasted. People sometimes use a pipe coming down from the bowl into the water which is the length of the bucket to act as the stem, thus filtering the smoke through water.

Another variation of the gravity bong is the reverse gravity bong, also known as a "waterfall." A waterfall is made by punching a hole in the bottom of a large container (usually measuring at least one gallon) and by attaching a bowl piece to the top of the container in the place of its lid. Some people may make the bowl out of the lid or a piece of aluminum foil. The container is filled (the hole being covered). Once it is filled the bowl is placed on top, the cannabis is lit, and the water is drained. This creates a vacuum effect and pulls the smoke into the container. Once the water is done draining, the smoke is inhaled. A "SoBe bong" is a waterfall made from a glass SoBe bottle; these bottles are often used because the manufacturing process creates an indentation near the bottom, which can easily be knocked out to form a drain hole.

Another variation of the waterfall consists of a .5 liter water bottle and a metal 4mm (or around) socket wrench bit. The bit is placed in a pre drilled (or burned) hole in the cap of the water bottle. The cannabis (usually no more than .2 grams) is then placed in the metal bit. A hole is cut or burned into the bottom section on the side of the water bottle, the bottle is filled with liquid, top is replaced and the marijuana is lit, and the bottle is drained.

See also

• Hookah
• Head shop
• Vaporizer
• List of bong patents
• Tobacco
• 420 (cannabis culture)
• Audio sample of a bong hit (Media help)
• Popular bong manufacturers: Roor. Hurricane, PHX, Illedelph, Ehle, Blue Dot, Gear

References

1. The American Heritage Dictionary of the English Language: Fourth Edition. 2000.
2. http://www.maps.org/mmj/vaporizer.html
3. Nicholas V. Cozzi, Ph.D. Effects of water filtration on marijuana smoke: a literature review
4. Nicholas V. Cozzi, Ph.D. Effects of water filtration on marijuana smoke: a literature review

External links and references

• Cannabis Culture thread on Bongs and Bong Culture
• NORML-MAPS Vaporizer Study, from the Newsletter of the Multidisciplinary Association for Psychedelic Studies; MAPS - Volume 6 Number 3 Summer 1996.
• Bongs, pipes and other wonderful contraptions, Erowid Psychoactive Substance vault, Bongs FAQ

• Drug paraphernalia
• Cannabis