This is the current revision of this page, as edited by Citation bot (talk | contribs) at 22:49, 11 May 2022 (Alter: template type. Add: date, newspaper, title. Changed bare reference to CS1/2. | Use this bot. Report bugs. | Suggested by BrownHairedGirl | #UCB_webform 136/388). The present address (URL) is a permanent link to this version.
Revision as of 22:49, 11 May 2022 by Citation bot (talk | contribs) (Alter: template type. Add: date, newspaper, title. Changed bare reference to CS1/2. | Use this bot. Report bugs. | Suggested by BrownHairedGirl | #UCB_webform 136/388)(diff) ← Previous revision | Latest revision (diff) | Newer revision → (diff)Harden's is a UK restaurant guide, publishing print, online and mobile reviews and ratings for both London and UK restaurants. Like New York's Zagat Survey (which no longer has a London edition), the ratings and reviews are based on the results of a reader survey (and were at one point also based on the personal visits of brothers and founders Richard and Peter Harden).
The survey on which the guide is based is also used to produce The Sunday Times Food List – an annual publication featuring the top 100 restaurants in the UK.
It is published annually, and in addition to evaluating individual restaurants, and "Best of", it provides analysis of the restaurant scene and developments over the past year.
History
The London guide was first published in 1991, and based on experiences with restaurant guides in New York City and Düsseldorf.
In 1998, the UK guide was started.
References
- "London's Appetite for Restaurants Growing at 'Dazzling' Pace". Bloomberg.com. 5 November 2015.
- Presumably Zagat Survey, the survey-based NYC restaurant guide.
- "Hardens Guide | Richard Harden | Interview".