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Onde-onde

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Onde-onde or better known as "Buah Melaka" may refer to:

  • Traditional Malaysian food, it is made from glutinous rice flour, melaka sugar (kabung sugar),
  • natural coloring from pandan leaves, and grated coconut.
  • After making the round, it is boiled until the "Buah Melaka" rises to the surface of the water and is ready to be served.
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