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Revision as of 16:18, 10 September 2005 by 66.75.239.154 (talk)(diff) ← Previous revision | Latest revision (diff) | Newer revision → (diff)Taiyaki (鯛焼き) is a Japanese waffle-like cake traditionally filled with sweet azuki bean paste (although it can be filled with other things such as sweet custard), fried and molded into the shape of a fish; as Tai means sea bream in Japanese.
Taiyaki is often sold in smaller towns of Japan in taiyaki shops or stands. This is similar to Daibanyaki which is a thick round cake also filled with sweet bean paste or sweet custard.
See also: Cuisine of Japan
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