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Methyl hydroxychalcone: Difference between revisions

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Revision as of 11:19, 12 August 2011 editEdgar181 (talk | contribs)Extended confirmed users196,325 editsmNo edit summary← Previous edit Latest revision as of 16:20, 12 December 2021 edit undoDePiep (talk | contribs)Extended confirmed users294,285 editsm GHS update: remove empty EUClass/Rphrase/Sphrase parameters (depr) | GHS_ref =<!-- no GHS data in PubChem Dec2021 -->Tag: AWB 
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{{chembox {{chembox
| Verifiedfields = changed
| verifiedrevid = 426851207
| Watchedfields = changed
| verifiedrevid = 444423998
| Name = Methyl hydroxychalcone | Name = Methyl hydroxychalcone
| ImageFile = Methyl hydroxychalcone.png | ImageFile = Methyl hydroxychalcone.svg
| ImageSize = 200px | ImageSize = 200px
| ImageName = Chemical structure of methyl hydroxychalcone | ImageName = Chemical structure of methyl hydroxychalcone
| ImageAlt = Chemical structure of methyl hydroxychalcone | ImageAlt = Chemical structure of methyl hydroxychalcone
| PIN = 3-Hydroxy-3′-methylchalcone
| IUPACName = (E)-3-(3-hydroxyphenyl)-1-(3-methylphenyl)prop-2-en-1-one
| OtherNames = MCHP<br>3'-Methyl-3-hydroxychalcone | OtherNames = MCHP<br>3'-Methyl-3-hydroxychalcone
|Section1= {{Chembox Identifiers |Section1={{Chembox Identifiers
| CASNo_Ref = {{cascite|correct|??}}
| CASNo = 153976-41-1 | CASNo = 153976-41-1
| CASNo_Ref = | CASNoOther =
| CASOther =
| PubChem = 6440383 | PubChem = 6440383
| SMILES = CC1=CC=CC(=C1)C(=O)C=CC2=CC(=CC=C2)O | SMILES = CC1=CC=CC(=C1)C(=O)C=CC2=CC(=CC=C2)O
| ChemSpiderID_Ref = {{chemspidercite|changed|chemspider}}
| InChI =
| ChemSpiderID = 4944650
| InChI = 1/C16H14O2/c1-12-4-2-6-14(10-12)16(18)9-8-13-5-3-7-15(17)11-13/h2-11,17H,1H3/b9-8+
| InChIKey = GPJXEEMHEDUKIP-CMDGGOBGBY
| StdInChI_Ref = {{stdinchicite|changed|chemspider}}
| StdInChI = 1S/C16H14O2/c1-12-4-2-6-14(10-12)16(18)9-8-13-5-3-7-15(17)11-13/h2-11,17H,1H3/b9-8+
| StdInChIKey_Ref = {{stdinchicite|changed|chemspider}}
| StdInChIKey = GPJXEEMHEDUKIP-CMDGGOBGSA-N
| MeSHName = | MeSHName =
}} }}
|Section2= {{Chembox Properties |Section2={{Chembox Properties
| Formula = C<sub>16</sub>H<sub>14</sub>O<sub>2</sub> | Formula = C<sub>16</sub>H<sub>14</sub>O<sub>2</sub>
| MolarMass = 238.28 g/mol | MolarMass = 238.28 g/mol
| ExactMass = 238.09938 u
| Appearance = | Appearance =
| Density = | Density =
| MeltingPtC =
| MeltingPt = <!-- °C -->
| BoilingPtC =
| BoilingPt = <!-- °C -->
| Solubility = | Solubility =
}} }}
| Section3 = {{Chembox Hazards |Section3={{Chembox Hazards
| MainHazards = | MainHazards =
| FlashPt = | FlashPt =
| Autoignition = | AutoignitionPt =
| RPhrases = <!-- {{R10}}, {{R23}}, {{R34}}, {{R50}} etc. --> | GHS_ref =<!-- no GHS data in PubChem Dec2021 -->
| SPhrases = <!-- {{S1/2}}, {{S9}}, {{S16}}, {{S26}}, {{S36/37/39}}, {{S45}}, {{S61}} etc. -->
}} }}
}} }}
'''Methyl hydroxychalcone''' is a ] found in ]. It was thought to be an ], improving insulin response of diabetics.<ref name="MCHP insulin"> '''Methyl hydroxychalcone''' is a ] found in ]. It was thought to be an ], improving insulin response of diabetics.<ref name="MCHP insulin">
{{cite journal {{cite journal
| title=A hydroxychalcone derived from cinnamon functions as a mimetic for insulin in 3T3-L1 adipocytes
|last=Anderson
| journal=J Am Coll Nutr
|title=A hydroxychalcone derived from cinnamon functions as a mimetic for insulin in 3T3-L1 adipocytes
|journal=J Am Coll Nutr.
| volume=20 | volume=20
| issue=4 | issue=4
|pages=327–36 | pages=327–36
|pmid=11506060 | pmid=11506060
|url=http://www.jacn.org/cgi/content/full/20/4/327 | url=http://www.jacn.org/cgi/content/full/20/4/327
| url-status=dead
|accessdate=2008-06-19
| archiveurl=https://web.archive.org/web/20040811194747/http://www.jacn.org/cgi/content/full/20/4/327
|date= August 1, 2001
| archivedate=2004-08-11 |accessdate=2014-02-27
|author1=J
| date= August 1, 2001
|author2=A
| author1=Karalee J. Jarvill-Taylor, PhD
|author3=G }}</ref> It has since been determined that a flavonoid (]) is responsible for the insulin-like biological activity.<ref name="polyphenol insulin">{{cite journal
| author2=Richard A. Anderson, PhD
|title=Isolation and characterization of polyphenol type-A polymers from cinnamon with insulin-like biological activity
| author3=Donald J. Graves, PhD| doi=10.1080/07315724.2001.10719053
|author =Anderson
| s2cid=34049517
|year=2004
}}</ref> It has since been determined that a flavonoid (]) is responsible for the insulin-like biological activity.<ref name="polyphenol insulin">{{cite journal
|month=January
| title=Isolation and characterization of polyphenol type-A polymers from cinnamon with insulin-like biological activity
|journal=J Agric Food Chem.
| author =Anderson
|volume=52
| date=January 2004
|issue=1
| journal=J Agric Food Chem
|pages=65–70
| volume=52
|pmid=14709014
| issue=1
|doi=10.1021/jf034916b
| pages=65–70
|last2=Broadhurst
| pmid=14709014
|first2=CL
| doi=10.1021/jf034916b
|last3=Polansky
| last2=Broadhurst
|first3=MM
| first2=CL
|last4=Schmidt
| last3=Polansky
|first4=WF
| first3=MM
|last5=Khan
| last4=Schmidt
|first5=A
| first4=WF
|last6=Flanagan
| last5=Khan
|first6=VP
| first5=A
|last7=Schoene
| last6=Flanagan
|first7=NW
| first6=VP
|last8=Graves
| last7=Schoene
|first8=DJ
| first7=NW
| last8=Graves
| first8=DJ
}}</ref> }}</ref>


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