Aging is the effect of time on a person.
Aging or ageing may also refer to:
Biology
- Senescence, the biological effect of time on an organism
Demography
- Population ageing, a shift in the distribution of a population towards older ages
Chemistry and materials science
- Polymer degradation, a change of polymer properties due to environmental factors
- Precipitation hardening, a heat treatment of materials
- Ostwald ripening, precipitate or deposit aging in chemistry
- Ageing (textiles), after treatment of textiles
Food preparation
- Aging (food), the leaving of a product to improve its flavor
- Aging of wine, the effect of time on wine
- Barrel aging, a method of maturing wine, spirits, etc.
- Beef aging, a process of preparing beef for consumption
- Cheese ripening, a process in cheesemaking
Computers
- Aging (file system), a tendency towards data fragmentation in file systems
- Aging (scheduling), an operating system technique for resource allocation
- Software aging, the tendency of software to exhibit problems as time passes by
Other uses
- Aging (artwork), a process by which an artwork is made to appear old
- Aging (journal), a medical journal
See also
Topics referred to by the same term This disambiguation page lists articles associated with the title Ageing.If an internal link led you here, you may wish to change the link to point directly to the intended article. Category: