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Agro Food Industry Hi Tech

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Academic journal
Agro Food Industry Hi Tech
DisciplineNutraceuticals, functional foods
LanguageEnglish
Edited bySilvana Maini
Publication details
History1990-present
PublisherTekno Scienze Publisher
FrequencyBimonthly
Impact factor0.202 (2015)
Standard abbreviations
ISO 4 (alt· Bluebook (alt)
NLM (alt· MathSciNet (alt Paid subscription required)
ISO 4Agro Food Ind. Hi Tech
Indexing
CODEN (alt · alt2· JSTOR (alt· LCCN (alt)
MIAR · NLM (alt· Scopus
CODENAIHTEI
ISSN1722-6996 (print)
2035-4606 (web)
OCLC no.848621965
Links

Agro Food Industry Hi Tech is a bimonthly peer-reviewed scientific journal published by Tekno Scienze Publisher, covering nutraceuticals and functional foods. It was established in 1990 and the editor-in-chief is Silvana Maini.

Abstracting and indexing

The journal is abstracted and indexed in Copyright Clearance Center, Chemical Abstracts, Science Citation Index Expanded, and Scopus. According to the Journal Citation Reports, the journal has a 2015 impact factor of 0.202.

References

  1. "Copyright Clearance Center".
  2. "CAS Source Index". Chemical Abstracts Service. American Chemical Society. Archived from the original on 2010-02-11. Retrieved 2015-01-14.
  3. "Master Journal List". Intellectual Property & Science. Thomson Reuters. Archived from the original on 2017-09-26. Retrieved 2015-01-14.
  4. "Content overview". Scopus. Elsevier. Retrieved 2015-03-26.
  5. "Agro FOOD Industry Hi Tech". 2013 Journal Citation Reports. Web of Science (Science ed.). Thomson Reuters. 2014.

External links

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