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Bouq Émissaire is a raw milk goat cheese with an ash-covered rind made by Fromages Chaput of Châteauguay, Quebec, Canada. It is aged by Dépendances du Manoir of Brigham, Quebec. The name is a misspelling of the French term for "scapegoat".

See also

• List of goat milk cheeses
• List of cheeses

References

1. "Bouq Emissaire << Taste of Cheese". tasteofcheese.ca. Taste of Cheese. Retrieved 5 December 2013.
2. "Chris Cheese Mongers - Bouq Emissaire". chrischeesemongers.com. Chris Cheese Mongers. Retrieved 5 December 2013.

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Bleu Bénédictin Bouq Émissaire Cheese curds Chèvre noir Dragon's Breath Blue Ermite Friulano Le Gré des Champs Le douanier Oka cheese Pikauba Pied-De-Vent Le Riopelle de l'Isle Sir Laurier d'Arthabaska
Category: Canadian cheeses

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