Ciboria amentacea | |
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Scientific classification | |
Kingdom: | Fungi |
Division: | Ascomycota |
Class: | Ascomycetes |
Order: | Helotiales |
Family: | Sclerotiniaceae |
Genus: | Ciboria |
Species: | C. amentacea |
Binomial name | |
Ciboria amentacea (Balb.) Fuckel (1870) | |
Synonyms | |
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Ciboria amentacea, commonly known as the catkin cup, is a species of ascomycete fungus in the family Sclerotiniaceae. It is widespread in Europe and North America, where it grows on catkins of willow and alder. The species was first described by Giovanni Battista Balbis in 1804 as Peziza amentacea. Karl Wilhelm Gottlieb Leopold Fuckel transferred it to Ciboria in 1870.
References
- ^ "GSD Species Synonymy: Ciboria amentacea (Balb.) Fuckel". MycoBank. MycoBank. International Mycological Association. Retrieved 2014-07-12.
- Beug MW, Bessette AE, Bessette AR (2014). Ascomycete Fungi of North America: A Mushroom Reference Guide. Texas: University of Texas Press. p. 370. ISBN 978-0-292-75452-2.
External links
Taxon identifiers | |
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Ciboria amentacea |
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Peziza amentacea |
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