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The Kano model is a theory for product development and customer satisfaction developed in the 1980s by Noriaki Kano. This model provides a framework for understanding how different features of a product or service impact customer satisfaction, allowing organizations to prioritize development efforts effectively. According to the Kano Model, customer preferences are classified into five distinct categories, each representing different levels of influence on satisfaction.

Categories

These categories have been translated into English using various names (delighters/exciters, satisfiers, dissatisfiers, etc.), but all refer to the original articles written by Kano.

Must-be Quality

These are the requirements that the customers expect and are taken for granted. When done well, customers are just neutral, but when done poorly, customers are very dissatisfied. Kano originally called these "Must-be’s" because they are the requirements that must be included and are the price of entry into a market.

Examples: In a car, a functioning brake is a must be quality. In a hotel, providing a clean room is a basic necessity. In a call center, greeting customers is a basic necessity.

One-dimensional Quality

These attributes result in satisfaction when fulfilled and dissatisfaction when not fulfilled. These are attributes that are spoken and the ones in which companies compete. An example of this would be a milk package that is said to have ten percent more milk for the same price will result in customer satisfaction, but if it only contains six percent then the customer will feel misled and it will lead to dissatisfaction.

Examples: In a car, acceleration. Time taken to resolve a customer's issue in a call center. Waiting service at a hotel.

Attractive Quality

These attributes provide satisfaction when achieved fully, but do not cause dissatisfaction when not fulfilled. These are attributes that are not normally expected, for example, a thermometer on a package of milk showing the temperature of the milk. Since these types of attributes of quality unexpectedly delight customers, they are often unspoken.

Examples: In a car, advanced parking sensor and four wheel steering. In a callcenter, providing special offers and compensations to customers or the proactive escalation and instant resolution of their issue is an attractive feature. In a hotel, providing free food is an attractive feature.

Indifferent Quality

These attributes refer to aspects that are neither good nor bad, and they do not result in either customer satisfaction or customer dissatisfaction. For example, thickness of the wax coating on a milk carton. This might be key to the design and manufacturing of the carton, but consumers are not even aware of the distinction. It is interesting to identify these attributes in the product in order to suppress them and therefore diminish production costs.

Examples: In a callcenter, highly polite speaking and very prompt responses might not be necessary to satisfy customers and might not be appreciated by them. The same applies to hotels.

Reverse Quality

These attributes refer to a high degree of achievement resulting in dissatisfaction and to the fact that not all customers are alike. For example, some customers prefer high-tech products, while others prefer the basic model of a product and will be dissatisfied if a product has too many extra features.

Examples: In a callcenter, using a lot of jargon, using excessive pleasantries, or using excessive scripts while talking to customers might be off-putting for them. In a hotel, producing elaborate photographs of the facilities that set high expectations which are then not satisfied upon visiting can dissatisfy the customers.

Satisfaction drivers terminology

Attributes' place on the model can change

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As customer expectations change with the level of performance from competing products, attributes can move from delighter to performance need and then to basic need.

For example, in 2009, mobile phone charge would last 12 hours. As each new mobile phone generation improved battery life, the attribute of 12-hour battery life has shifted from delighter to less than a basic need.

Empirical measurement

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Kano proposes a standardized questionnaire to measure participants' opinions in an implicit way. The participants therefore need to answer two questions for each product feature, from which one is "functional" (formulated in a positive way) and one is "dysfunctional" (formulated in a negative way).

Example

Evaluation

Based on the combination of answers by one participant for the functional and dysfunctional questions, one can infer the feature category.

Illogical answers (e.g., "I like it" for both the functional and dysfunctional questions) are usually neglected or put in a special category "Questionable". Various approaches for the aggregation of categories across multiple participants have been proposed, from which the most common ones are the "Discrete analysis" and "Continuous analysis", also "Satisfaction coefficients".

Tools

The data for the Kano model typically is collected via a standardized questionnaire. The questionnaire can be on paper, collected in an interview, or conducted in an online survey. For the latter, general online survey software can be used, while there also are dedicated online tools specialized in the Kano model and its analysis.

Uses

Quality function deployment (QFD) makes use of the Kano model in terms of the structuring of the comprehensive QFD matrices. Mixing Kano types in QFD matrices can lead to distortions in the customer weighting of product characteristics. For instance, mixing Must-Be product characteristics—such as cost, reliability, workmanship, safety, and technologies used in the product—in the initial House of Quality will usually result in completely filled rows and columns with high correlation values. Other Comprehensive QFD techniques using additional matrices are used to avoid such issues. Kano's model provides the insights into the dynamics of customer preferences to understand these methodology dynamics.

The Kano model offers some insight into the product attributes which are perceived to be important to customers. The purpose of the tool is to support product specification and discussion through better development of team understanding. Kano's model focuses on differentiating product features, as opposed to focusing initially on customer needs. Kano also produced a methodology for mapping consumer responses to questionnaires onto his model.

See also

• Product management
• Product portfolio
• New product development

References

1. "Kano Model of Customer Satisfaction – Attributes of Kano Model | Business Blog". Archived from the original on 8 July 2012. Retrieved 29 April 2010.
2. Bartikowski, B., Llosa, S. (2003). Identifying Satisfiers, Dissatisfiers, Criticals and Neutrals in Customer Satisfaction. Working Paper n° 05-2003, Mai 2003. Euromed – Ecole de Management. Marseille.
3. Herzberg, Frederick; Mausner, B.; Snyderman, B.B. (1959). The motivation to work (2nd ed.). New York: Wiley. ISBN 978-0-471-37390-2.
4. Kano, Noriaki; Nobuhiku Seraku; Fumio Takahashi; Shinichi Tsuji (April 1984). "Attractive quality and must-be quality". Journal of the Japanese Society for Quality Control (in Japanese). 14 (2): 39–48. ISSN 0386-8230. Archived from the original on 13 August 2011.
5. Cadotte, Ernest R.; Turgeon, Normand (1988). Dissatisfiers and satisfiers: suggestions from consumer complaints and compliments (PDF). Vol. 1. pp. 74–79. ISBN 978-0-922279-01-2. ISSN 0899-8620. Archived from the original (PDF) on 25 July 2011. {{cite book}}: |journal= ignored (help)
6. Brandt, D. Randall (1988). "How service marketers can identify value-enhancing service elements". Journal of Services Marketing. 2 (3): 35–41. doi:10.1108/eb024732. ISSN 0887-6045.
7. Venkitaraman, R.K, Jaworski, C. (1993), Restructuring customer satisfaction measurement for better resource allocation decisions: an integrated approach, Fourth Annual Advanced Research Techniques Forum of the American Marketing Association, June.
8. Brandt, D.R., Scharioth, J. (1998), Attribute life cycle analysis. Alternatives to the Kanomethod, in 51. ESOMAR-Congress, pp. 413-429.
9. Llosa, S. (1997). "L'analyse de la contribution des éléments du service à la satisfaction: Un modèle tétraclasse". Décisions Marketing. 10 (3): 81–88. ISSN 1253-0476.
10. Llosa, S. (1999), Contributions to the study of satisfaction in services, AMA SERVSIG Service Research Conference 10–12 April, New Orleans, pp.121-123
11. Chitturi, Ravindra; Raghunathan, Rajagopal; Mahajan, Vijay (2008). "Delight by Design: The Role of Hedonic versus Utilitarian Benefits". Journal of Marketing. 72 (3): 48–63. doi:10.1509/jmkg.72.3.048. ISSN 0022-2429. S2CID 220594392.
12. "Analyzing a Kano study with the discrete and continuous analysis". 3 January 2020.
13. "Analysing Kano model with Satisfaction coefficients". 25 February 2022.
14. "kano.plus". 3 January 2020.
15. "KanoSurveys.com". 31 May 2020.
16. "kanochart.com". 31 December 2018.
17. "Limpid – Kano Surveys". Limpid. Retrieved 24 February 2023.
18. Ishak, Aulia; Ginting, Rosnani; Suwandira, Bayu; Fauzi Malik, Alfin (1 December 2020). "Integration of Kano Model and Quality Function Deployment (QFD) to Improve Product Quality: A Literature Review". IOP Conference Series: Materials Science and Engineering. 1003 (1): 012025. doi:10.1088/1757-899X/1003/1/012025. ISSN 1757-8981.

Further reading

• Cohen, Lou (1995). Quality function deployment : How to make QFD work for you. Reading, Mass.: Addison-Wesley. ISBN 978-0-201-63330-6.
• ReVelle, Jack B.; John W Moran; Charles A Cox (1998). The QFD handbook. New York: Wiley. ISBN 978-0-471-17381-6.

• Customer experience
• Product management
• Quality