This article needs additional citations for verification. Please help improve this article by adding citations to reliable sources. Unsourced material may be challenged and removed. Find sources: "Mordant brown 33" – news · newspapers · books · scholar · JSTOR (September 2015) (Learn how and when to remove this message) |
Names | |
---|---|
Systematic IUPAC name Sodium 2,4-diamino-5-benzene-1-sulfonate | |
Other names
Mordant brown 33 Chrome Brown RH Sodium 2,4-diamino-5-benzenesulfonate | |
Identifiers | |
CAS Number |
|
3D model (JSmol) | |
Abbreviations | MB33 |
ChemSpider | |
EC Number |
|
PubChem CID | |
UNII | |
CompTox Dashboard (EPA) | |
InChI
| |
SMILES
| |
Properties | |
Chemical formula | C12H10N5NaO6S |
Molar mass | 375.29 g·mol |
Hazards | |
GHS labelling: | |
Pictograms | |
Signal word | Warning |
Hazard statements | H317, H318, H341 |
Precautionary statements | P201, P202, P261, P272, P280, P281, P302+P352, P305+P351+P338, P308+P313, P310, P321, P333+P313, P363, P405, P501 |
Except where otherwise noted, data are given for materials in their standard state (at 25 °C , 100 kPa). N verify (what is ?) Infobox references |
Mordant brown 33 (MB33) is 2,4-diamino-5-(2-hydroxy-5-nitrophenylazo) benzene sulfonic acid sodium salt.
The UV-Visible spectra of MB33 in all mixtures investigated display three absorption bands in 50% ethanol within all the pH ranges 1.5-13.3 using Thiel buffer the maximum absorption of these bands is located at 438, 453 and a double head band at 410 and 475 nm . The band at 438 nm corresponds to absorption attributed to the cationic form (LH6) of MB33 (whereas L indicates to the parent structure of ligand without hydrogen protons) and disappears at pH > 3.0. The band at 453 nm corresponds to the absorption of the neutral form of the reagent (LH5-). The double head bands at 410 and 475 nm correspond to the di-anionic (LH4) of MB33.
References
- M. M. Seleim, M. S. Abu-Bakr, E.Y. Hashem and A. M. El-Zohry; Spectrophotometric determination of manganese (II) with Mordant Brown 33 in the presence of Tween 20 in some foods; Canadian Journal of Analytical Sciences and Spectroscopy, Volume 54, No. 2, 2009. - www.researchgate.net
This article about an organic compound is a stub. You can help Misplaced Pages by expanding it. |