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Saccharococcus is a Gram-positive, aerobic, non-spore-forming, heterotrophic, thermophilic and non-motile genus of bacteria from the family of Bacillaceae with one known species (Saccharococcus thermophilus).

References

1. ^ Parte, A.C. "Saccharococcus". LPSN.
2. "Saccharococcus". Www.uniprot.org.
3. Parker, Charles Thomas; Garrity, George M (2008). Parker, Charles Thomas; Garrity, George M (eds.). "Nomenclature Abstract for Saccharococcus Nystrand 1984". The NamesforLife Abstracts. doi:10.1601/nm.5053.
4. Nystrand, Rolf (June 1984). "Saccharococcus thermophilus gen. nov., sp. nov. Isolated from Beet Sugar Extraction". Systematic and Applied Microbiology. 5 (2): 204–219. Bibcode:1984SyApM...5..204N. doi:10.1016/S0723-2020(84)80021-1.
5. "Saccharococcus". Bergey's Manual of Systematics of Archaea and Bacteria. John Wiley & Sons, Ltd: 1–3. 2015. doi:10.1002/9781118960608.gbm00542. ISBN 9781118960608.

Further reading

• Kristjansson, Jakob K. (1991). Thermophilic Bacteria. CRC Press. ISBN 9780849352393.
• PRINCIPLES OF MICROBIOLOGY. Tata McGraw-Hill Education. ISBN 9781259081361.

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