This article needs additional citations for verification. Please help improve this article by adding citations to reliable sources. Unsourced material may be challenged and removed. Find sources: "Strychnos ignatii" – news · newspapers · books · scholar · JSTOR (May 2014) (Learn how and when to remove this message) |
Strychnos ignatii | |
---|---|
Scientific classification | |
Kingdom: | Plantae |
Clade: | Tracheophytes |
Clade: | Angiosperms |
Clade: | Eudicots |
Clade: | Asterids |
Order: | Gentianales |
Family: | Loganiaceae |
Genus: | Strychnos |
Species: | S. ignatii |
Binomial name | |
Strychnos ignatii P.J.Bergius | |
Synonyms | |
|
Strychnos ignatii is a tree in the family Loganiaceae, native to the Philippines, particularly in Catbalogan and parts of China. The plant was first described by the Moravian (Czech) Jesuit working in the Philippines, brother Georg Kamel who named its seeds "the beans of St. Ignatius", in honour of the founder of his religious order.
Etymology
The plants was originally named by Kamel for Saint Ignatius of Loyola, the founder of Kamel's Jesuit missionary order. It is known in the Philippines under the names of: aguwason, dankkagi (Visayan language) or igasud (in Cebuano language).
Fruit
The fruit of S. ignatii is the size and shape of a pear, and has almond-like seeds known as Saint Ignatius' beans.
Strychnine
The beans of the plant contain the alkaloids strychnine and brucine.
References
- Ignatia. enotes.com Archived March 4, 2011, at the Wayback Machine
- Datta De, B; Bisset, N. G. (1990). "Alkaloids of Strychnos ignatii". Planta Medica. 56 (1): 133. doi:10.1055/s-2006-960910. PMID 17221391.