 | |
| Company type | Privately held |
|---|---|
| Industry | Restaurant |
| Genre | Traditional South Indian sweets and savouries |
| Founded | 1982 |
| Founder | G. Natrajan |
| Headquarters | Chennai, India |
| Area served | India |
| Key people | G. Ranganayaki and P. Rajeswari |
| Products | Food, sweets, savouries, condiments |
| Website | https://thegrandsweetsandsnacks.com |
The Grand Sweets and Snacks (Tamil: தி கிராண்ட் ஸ்வீட்ஸ் எண்ட் ஸ்நாக்ஸ்) is a sweet shop and eatery chain based in the city of Chennai, India. It is famous for its sweet dish called Akkaravadasal which is distributed free-of-cost as prasadam to customers.
In 2010, the shop was partitioned into two businesses, following a family settlement. More branches were subsequently opened throughout Chennai.
References
- Divya Kumar (16 May 2007). "The city's sweet heart". The Hindu. Archived from the original on 22 August 2010.
{{cite news}}: CS1 maint: unfit URL (link) - Pearl Violette Newfield Metzelthin (2000). Gourmet, Volume 60, Issues 7-12. Condé Nast Publications. p. 143.
- Joe Bindloss; Sarina Singh (2007). Country Guides - India. Lonely Planet. pp. 1039. ISBN 978-1-74104-308-2.
- "Sugar, spice and all things nice". The Hindu. 17 October 2014.
- Umachandran, Shalini (21 November 2010). "Family that holidays together, stays together". Times of India. Retrieved 29 December 2018.
- Sivakumar, B (14 November 2014). "Dear Diwali: Prices of fireworks, sweets up". Times of India. Retrieved 29 December 2018.
