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Vilmart & Cie is a Grower Champagne founded in 1890 in the Montagne de Reims region. Its Premier cru sites are in Rilly-la-Montagne and Villers-Allerand. On 11 hectares of vineyards the house produces 8,500 cases annually. The vineyards are planted with 60% chardonnay, 36% pinot noir, and 4% pinot meunier.

See also

• List of Champagne houses
• Grower Champagne
• Biodynamic viticulture

References

1. Amy Cortese, Champagne Beyond the Big Names New York Times, December 23, 2007
2. (in French) Historique
3. ^ Vilmart & Cie

External links

• Official website
• Beyond the Bubble Machine: With small releases, single varietals, and bold expressions of terroir, the tiny growers of Champagne offer more than just big-name fizz, Lawrence Osborne, 2006/12/18

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