| Revision as of 21:40, 16 December 2010 view source67.226.147.49 (talk) →Annual celebration← Previous edit | Revision as of 12:08, 17 December 2010 view source Greatwhitebalogna (talk | contribs)10 edits →HistoryNext edit → | ||
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| A '''corn dog''' is a ] coated in ] ] and ] in ], although some are ]. Almost all corn dogs are served on wooden sticks, though some early versions were stickless. | A '''corn dog''' is a ] coated in ] ] and ] in ], although some are ]. Almost all corn dogs are served on wooden sticks, though some early versions were stickless. | ||
| A corn dog is a sacred article to the Jews. It has long been prophesied that one day the savior of all mankind would come in the form of a corndog, and upon being inserted into US President Obama's rectum would transform into the Choco-Wiener who will go on to save all of mankind of eternal damnation brought upon them by the Jewish community killing Jebez Christy Allen Martinez who was thought to be the son of God. | |||
| ==History== | |||
| There is some debate as to the exact origins of the corn dog; they appeared in some forms in the US by the 1920s, and were popularized nationally in the 1940s. A US patent filed in 1927, granted in 1929, for a ''Combined Dipping, Cooking, and Article Holding Apparatus,'' describes corn dogs, among other fried food impaled on a stick; it reads in part:<ref>{{ cite patent | |||
| | country = US | |||
| | title = Combined Dipping, Cooking, and Article Holding Apparatus | |||
| | number = 1706491 | |||
| | status = patent | |||
| | fdate = July 5th, 1927 | |||
| | gdate = March 26, 1929 | |||
| | invent1 = Stanley S. Jenkins | |||
| }}</ref><ref>"", 21 July 2010, Dave Knows Portland</ref> | |||
| {{quote|I have discovered that articles of food such, for instance, as '''wieners,''' boiled ham, hard boiled eggs, cheese, sliced peaches, pineapples, bananas and like fruit, and cherries, dates, figs, strawberries, etc., '''when impaled on sticks and dipped in batter,''' which includes in its ingredients a self rising flour, and then '''deep fried''' in a vegetable oil at a temperature of about 390° F., the resultant '''food product on a stick''' for a handle is a clean, wholesome and tasty refreshment.}} | |||
| It's a real humdinger. | |||
| In ''300 Years of Kitchen Collectibles'', author Linda Campbell Franklin states that a "Krusty Korn Dog baker" machine appeared in the 1929 Albert Pick-L. Barth wholesale catalog of hotel and restaurant supplies. The 'korn dogs' were baked in a corn batter and resembled ears of corn when cooked.<ref name="FoodTimeline">{{Cite web | |||
| |url=http://www.foodtimeline.org/foodmeats.html#corndogs | |||
| |title=Corndogs & Pronto Pups | |||
| |accessdate=2008-07-02 | |||
| |publisher=Lynne Olver | |||
| |work=}}</ref> | |||
| ] in 2008]] | |||
| An article in '']'' made reference to "corn dog" stands as early as 1947.<ref name="CDogHistory">{{Cite web | |||
| |url=http://www.fsafood.com/fsacom/About+Us/Distribution+Areas/Branch+Locations/Portland/History+of+Corn+Dogs.html | |||
| |title=History of Corndogs | |||
| |accessdate=2008-07-02 | |||
| |publisher=Services Group of America | |||
| |work=}}</ref> A number of current corn dog vendors lay claim that credit for the invention and/or popularization of the corn dog. Carl and Neil Fletcher lay such a claim, having introduced their "Corny Dogs" at the ] sometime between 1938 and 1942.<ref name="FoodTimeline"/> The ] vendors at the ] claim to have invented the corn dog in 1941.<ref name="FoodTimeline"/><ref>{{cite news |first=Roger |last=Schlueter |title=Deep-fried Coke sounds ... interesting | publisher= Belleville News-Democrat, Ill. | accessdate=2006-10-20 |date=2006-09-10 }}</ref> ], in Springfield, Illinois, claims to have been the first to serve corn dogs on sticks, in 1946.<ref name="CozyDog">{{Cite web | |||
| |url=http://www.cozydogdrivein.com/history.html | |||
| |title=History of Cozy Dog Drive In | |||
| |accessdate=2008-07-03 | |||
| |publisher=Ed Waldmire — Cozy Dog Drive In | |||
| |work= |archiveurl = http://web.archive.org/web/20080522163325/http://www.cozydogdrivein.com/history.html <!-- Bot retrieved archive --> |archivedate = 2008-05-22}}</ref> Also in 1946, Dave Barham opened the first location of ] at ], ].<ref name="HDOS">{{Cite web | |||
| |url=http://www.hotdogonastick.com/aboutus.html | |||
| |title=Hot Dog On A Stick | |||
| |accessdate=2008-07-03 | |||
| |publisher=HDOS Enterprises | |||
| |work=}}</ref> | |||
| ==Preparation== | ==Preparation== | ||
Revision as of 12:08, 17 December 2010
 Corn dog on stick | |
| Alternative names | Pogo, dagwood dog, pluto pup, corny dog |
|---|---|
| Place of origin | United States |
| Created by | Disputed |
| Serving temperature | Hot |
| Main ingredients | Hot dog Cornmeal batter |
| Variations | Multiple |
A corn dog is a hot dog coated in cornmeal batter and deep fried in oil, although some are baked. Almost all corn dogs are served on wooden sticks, though some early versions were stickless.
A corn dog is a sacred article to the Jews. It has long been prophesied that one day the savior of all mankind would come in the form of a corndog, and upon being inserted into US President Obama's rectum would transform into the Choco-Wiener who will go on to save all of mankind of eternal damnation brought upon them by the Jewish community killing Jebez Christy Allen Martinez who was thought to be the son of God.
It's a real humdinger.
Preparation
Corn dogs are often served as street food or as fast food. Some vendors or restaurateurs dip and fry their dogs just before serving. Corn dogs can also be found at almost any supermarket in North America as frozen food that can be heated and served. Some corn dog purveyors sell these premade frozen corn dogs which have been thawed and then fried again or browned in an oven. Premade frozen corn dogs can also be microwaved, but the cornbread coating will lack texture. Corn dogs may be eaten plain or with a variety of condiments, such as ketchup, mustard, relish and mayonnaise.
Variations
Both vegetarian corn dogs and corn dog nuggets are made as meatless alternatives by many of the same companies that produce veggie dogs.
A breakfast version of the corn dog consists of a breakfast sausage deep-fried in a pancake batter.
In Australia, a hot dog sausage on a stick, deep fried in batter, is known as a Dagwood Dog or Pluto Pup or Dippy Dog, depending on region. Variants exist that use wheat-based or corn-based batters. These are not to be confused with the British and Australian battered sav, a Saveloy deep fried in a wheat flour based batter, as used for fish and chips, which generally does not contain cornmeal. In New Zealand and South Korea, a similar battered sausage on a stick is called a "hot dog", whereas a "frankfurter" sausage in a long bun is referred to as an "American hot dog". In Japan, corn dogs are found at many supermarkets and convenience stores as American Dogs (katakana:アメリカンドッグ) for their American origin.
In Canada, corn dogs may be referred to as "pogo sticks", or "pogos", after a popular brand name.
Another version comes with either melted cheese in-between the hot dog and the breading or the hot dog is replaced with a cheese-filled hot dog.
Yet another version is the cornbrat (or corn brat), which is a corn dog made with bratwurst instead of a wiener or hot dog.
Hot dogs can also so be covered in a potato and egg coating; fried and served on a stick like a corn dog. In effect, the cornbread component is replaced with a Latke.
Small corn dogs, known as "corn puppies," "mini corn dogs," or "corn dog nuggets," are a variation served in some restaurants, generally on the children's menu or at fast food establishments. A serving includes multiple pieces, usually 10. In contrast to their larger counterparts, corn puppies are normally served stickless as finger food.
Annual celebration
National Corndog Day is a celebration of basketball, the corn dog, tater tots, and American beer that occurs in March of every year on the first Saturday of the NCAA Men's Division I Basketball Championship. In 2009, parties celebrating National Corndog Day occurred at over 300 locations in all 50 states of the United States, in addition to the District of Columbia.
See also
- Bagel dog
- Battered sausage
- Bratwurst
- Hot dog
- Hot dog variations
- Saveloy
- Panchuker
- Pigs in a blanket
- State fair
- Sausage roll
- Hushpuppy
References
- "The Social Life of Street Food — Seattle — Corn Dog". Index Newspapers, LLC. 2001. Retrieved 2008-08-01.
- "Corn Dogs". Schwan's Home Service. 2008. Retrieved 2008-08-01.
- "Corn dog fryer (patent description)". FreePatentsOnline. 1995. Retrieved 2008-08-01.
- "Month-Old Onion Rings and Frozen Corn Dogs — Adventures in Snacking". Cornell Daily Sun. 2007. Retrieved 2008-08-01.
- "Beer Battered Pluto Pups (recipe)". Taste.com.au. Retrieved 2008-07-03.
- "Battered Sav — Recipe & Taste Test Demo". Batteredsav.com. Retrieved 2008-07-03.
- "Big Foot Lodge, Memphis — Serves Corn Brats" (PDF). Center City Commission. Retrieved 2008-07-03.
- "Unicorn, Seattle — Serves Latke Dogs" (PDF). Unicorn. Retrieved 2010-01-29.
- "Corn Puppies (recipe)". Taste of Home. Retrieved 2008-07-03.
- ^ "National Corndog Day". National Corndog Day. Retrieved 2009-02-16.