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Battered sausage

A battered sausage, sliced in half after cooking
Type	Sausage
Main ingredients	Sausage
Ingredients generally used	Batter
Media: Battered sausage

Battered sausages are a type of sausage found all across the United Kingdom, Australia, and New Zealand.

British and Irish battered sausage

The battered sausage is a standard menu item in fish and chip shops across the United Kingdom and Ireland, often described as an "essential" staple of the fish and chip shop menu. They are made up of a pork sausage dipped in batter (usually the same batter used to batter fish), and usually served with chips. A meal of battered sausage and chips is usually known as a 'battered sausage supper' in Scotland and Northern Ireland.

Australia and New Zealand

In Australia, it may be referred to as a "battered sav" (saveloy is a type of sausage). This may also have given rise to the local expression "fair suck of the sav". In New Zealand, they can be found either with or without a stick inserted (similar to a corn dog). In Australia if served with the stick, it is referred to as a "pluto pup" or "dagwood dog" and usually dipped in a generous amount of tomato sauce.

See also

• List of Irish dishes
• List of maize dishes
• List of sausage dishes
• List of sausages
• Corn dog
• Red pudding

References

1. Serving style, with photograph, at Parkers British food website.
2. See, for example, Fry Magazine's Archived 2018-10-05 at the Wayback Machine description.
3. Anderson, Ross (2006-08-11). "In cod we trust: fish'n'chips is polishing up its image". The Times. Retrieved 2008-12-07.
4. Gilbert, Julie (2017-04-02). "Five Glaswegian chip shop delicacies you miss when you're not in the ciity". GlasgowLive. Retrieved 2023-09-13.
5. "Fair suck of the sav definition". adelaide-southaustralia.com. 9 June 2015. Archived from the original on 17 August 2016. Retrieved 5 August 2016.
6. "Macquarie Dictionary". www.macquariedictionary.com.au. Retrieved 8 July 2017.
7. "Dagwood dog v Pluto pup – which one do you say? | Poll, video". Western Advocate. 2017-04-28. Retrieved 2022-10-07.

v t e Sausage
Overview	Casings List of sausages List of sausage dishes Sausage making
Fresh sausage	Biała kiełbasa Boerewors Boudin Braadworst Bratwurst Breakfast Carniolan Chipolata Cotechino Debrecener Knackwurst Kohlwurst Kupati Italian Italian American Loukaniko Merguez Thüringer Weisswurst
Dry sausage	Salami Cacciatore Ciauscolo Genoa salami Soppressata Prasky Ticinese Other Chinese Chorizo Fuet Landjäger Longaniza Lukanka Metworst Pepperoni Salsiz Saucisson Sobrassada Sujuk
Smoked sausage	Andouille Kolbász Krakowska Kulen Lebanon bologna Linguiça Mettwurst Morteau Rookworst Skilandis Teewurst
Cooked sausage	Battered Bologna Botifarra Bratwurst Braunschweiger Brühwurst Cervelat Chả lụa Cumberland Falukorv Frankfurter Würstchen St. Galler Bratwurst Gelbwurst Hot dog variations vegetarian Lincolnshire Lorne sausage Mortadella Mortadella Bologna Mortadella di Prato Mortadella of Campotosto Pigs in blankets Saveloy Vienna
Cooked smoked sausage	Bierwurst Bockwurst Kabanos Kielbasa
Precooked sausage	Black pudding Blood sausage Boudin Goetta Haggis Head cheese Kaszanka Kishka Knipp Kochwurst Liverwurst Pinkel Ryynimakkara Salceson Stippgrütze Sundae
Grilled sausage	Small sausage in large sausage Tongmo
Related articles	Charcuterie Dried meat List of dried foods Embutidos List of smoked foods Lunch meat Pâté Salumi Smallgoods
Category

• Irish meat dishes
• British sausages
• Australian sausages
• New Zealand sausages
• Maize dishes
• Sausage dishes
• Cooked sausages
• Street food in the United Kingdom