Misplaced Pages

Kabaklı peynirli börek

Article snapshot taken from Wikipedia with creative commons attribution-sharealike license. Give it a read and then ask your questions in the chat. We can research this topic together.
Turkish pastry
Kabaklı peynirli börek
TypeBörek
Place of originTurkey
Main ingredientsPhyllo, zucchini

Kabaklı peynirli börek is a savory Turkish börek made from phyllo and stuffed with a filling made primarily of zucchini and beyaz peynir. Its name is a compound word which derives from "kabak" (Turkish for zucchini) and "börek".

References

  1. Alamy, Fotoğraf. "Kabaklı peynirli börek tarifi". www.hurriyet.com.tr (in Turkish). Retrieved 2021-05-03.
  2. "Peynirli Kabaklı Tepsi Böreği". Nefis Yemek Tarifleri (in Turkish). 2013-11-09. Retrieved 2021-05-03.
Turkish cuisine
Beverages
Non-alcoholic beverages
Mırra
Pekmez
Rize tea
Salep
Şalgam
Şerbet
Şıra
Turkish coffee
Turkish tea
Fermented beverages
Ayran
Hardaliye
Boza
Kefir
Yayık ayranı
Beers
Beer in Turkey (main article)
Efes
Bomonti
Pera
GaraGuzu
Tekel (inactive)
Distilled beverages
Rakı
Kanyak
Wines
Turkish wine (main article)
Adakarası
Boğazkere
Çalkarası
Kalecik Karası
Öküzgözü
Papazkarası
Breads
Appetizers
and salads
Cheeses
Soups
Dishes
Grilled meats
Desserts
Frequent ingredients
Vegetables
Bean
Bell pepper
Eggplant
Leek
Lentil
Spinach
Tomato
Herbs & spices
Almond
Black pepper
Chestnut
Cinnamon
Cumin
Dried apricot
Garlic
Hazelnut
Mint
Nut
Onion
Oregano
Paprika
Parsley
Pistachio
Pul biber
Red pepper
Thyme
Urfa pepper
Walnut
Unique instruments
Related cuisines


Stub icon

This Turkish cuisine-related article is a stub. You can help Misplaced Pages by expanding it.

Categories: