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Scott's
Scott's restaurant, Mount Street, in 2005
Restaurant information
Established	1872; 152 years ago (1872)
Owner(s)	Caprice Group
Food type	Seafood
Street address	20 Mount Street
City	London
Country	England
Coordinates	51°30′36″N 0°09′03″W / 51.5099°N 0.1508°W / 51.5099; -0.1508
Website	www.scotts-restaurant.com

Scott's is a seafood restaurant at 20 Mount Street, Mayfair, London. Originating as "Scott's oyster rooms" in Haymarket in the 1850s or earlier, it would become "Scott's Oyster and Supper Rooms" on Coventry Street in 1891, and moved to its present location in Mount Street in 1967. Scott's was a favourite of Ian Fleming. In 1975 it was attacked twice by the Irish Republican Army (IRA). The restaurant is part of the Caprice Holdings Limited group who also own The Ivy.

History

Nineteenth century

A "Scott's oyster rooms" in or near Haymarket existed from at least 1853. In that year a Paul Shoreditch of Devereaux Court , Temple, was brought before a judge for trying to pass a forged £5 note at the establishment. In 1859 a man was charged with assaulting a waiter at Scott's oyster rooms in Coventry Street.

In 1872, Charles Sonnhammer and Emil Loibl, the owners of the London Pavilion music hall, established an "oyster warehouse" at 18 Coventry Street. It stood on the corner with Great Windmill Street. Sonnhammer became the sole owner in 1875 following the break up of his partnership with Loibl in 1874. The business changed ownership again in 1876 and once more in 1891 when it became known as Scott's Oyster and Supper Rooms, located at numbers 18 and 19.

In 1892–94, numbers 18 and 19, together with number 20, were rebuilt in Bath stone to the design of architects Treadwell and Martin in a style described by the Survey of London in 1963 as being known at the time as "early French renaissance". The survey continued:

Wine and coffee bars, 'lobster-boiling rooms', etc., were planned for the basement, oyster bars and a grill-room for the ground floor, with three floors of dining-rooms above, and pantries and sculleries on the top floor. The two façades on this corner site are related, each having a gable (one dated 1892, the other 1894) and there is an octagonal oriel-turret at the angle, with carved panels containing scallop-shells. Bands of carved vegetation are still visible on the Great Windmill Street front. The plinth and stunted columns of polished dark Labrador granite, and the unpolished Kemnay granite up to the first-floor sills have been coloured black and the Bath stone above appears to have been painted.

As of 2015, the Coventry Street building still exists complete with decorations of an S monogram and shells in stone. It is now part of the Trocadero Centre.

• The old Scott's as it looks today
• Ironwork with shell motif, western elevation
• Shell and fishes decorations
• S monogram

Twentieth century

In 1914, Scott's was described as "the hub of the West End of London".

During the Second World War, James Bond author Ian Fleming had the idea of taking captured German U-boat officers Werner Lott and his second in command, for a day out and lunch at Scott's with the aim of getting them drunk so that they would reveal how they had managed to evade British mines in the Skagerrak. The plan failed but not before the restaurant filled with police officers from Special Branch after the head waiter overheard the party speaking in German. Later, when Scott's was still in Coventry Street, Fleming made his regular spot at the restaurant, a right-hand corner table for two on the first floor, the favourite also of Bond.

In 1967, the restaurant moved to Mount Street. Art dealer Robert Fraser had a flat on the third floor above the restaurant.

Anticipating this move, Kingsley Amis, in the first James Bond continuation novel, Colonel Sun, has Bond lunching at Scott's and fearing the worst: "But Bond had recently heard that the whole north side was doomed to demolition, and counted every meal taken in those severe but comfortable panelled rooms a tiny victory over the new hateful London of steel and glass matchbox architecture".

On 12 November 1975, John Batey, aged 59, was killed when an IRA bomb exploded in the restaurant. Fifteen others were wounded. In December 1975, the IRA attacked the restaurant again, firing from a Ford Cortina as they drove past. The police had noticed that the IRA sometimes attacked the same location twice, and with little other intelligence to go on, had flooded London with plain clothes officers at vulnerable sites. Inspector John Purnell and Sergeant Phil McVeigh, who were both unarmed, were on the spot and were able to give chase in a London taxi despite several shots being fired at them. The terrorists were forced to abandon their car after driving into a cul-de-sac and continued on foot until they reached Balcombe Street where they barricaded themselves in a council flat with two hostages in what became known as the Balcombe Street siege.

In 1988, Kingsley Amis reviewed the restaurant for The Illustrated London News, noting that the decor was "luxurious to the safe side of vulgarity".

Twenty-first century

In 2013, the Financial Times reported that Scott's had been patronised in the recent past by former US President Bill Clinton, actor Tom Cruise and Angolan businesswoman Isabel dos Santos.

In 2013, Scott's was the scene of the argument between Charles Saatchi and his then wife Nigella Lawson, which led to Saatchi's being cautioned for assault by the Metropolitan Police.

See also

• List of seafood restaurants

References

1. UK. Caprice Holdings. Retrieved 5 May 2015.
2. "Law and Police Intelligence", The Illustrated London News, 28 May 1853, p. 418.
3. "Marlborough Street Police Office", The Cork Daily Reporter, 18 October 1859. British Newspaper Archive, retrieved 11 May 2015.
4. ^ Hibbert, Christopher; Ben Weinreb; John Keay; Julia Keay (2010). The London Encyclopaedia. London: Pan Macmillan. p. 828. ISBN 978-0-230-73878-2.
5. ^ "Great Windmill Street Area: Nos. 18–20 (consec.) Coventry Street: Scott's Restaurant", Survey of London: Volumes 31 and 32, St James Westminster, Part 2. Originally published by London County Council, London, 1963. British History Online. Retrieved 10 May 2015.
6. Newnham-Davis, N. (1914). The Gourmet's Guide to London. New York: Bretano's. pp. 47–48. ISBN 978-5-87909-684-2.
7. ^ Berkeley, Roy. (1994). A Spy's London. London: Leo Cooper. pp. 317–8. ISBN 978-1-4738-1160-7.
8. Pearson, John (2011). The Life of Ian Fleming. London: Bloomsbury. p. 72. ISBN 978-1-4482-0782-4.
9. Miles, Barry (2014). Call Me Burroughs: A Life. New York: Twelve. p. 380.
10. Amis, Kingsley (1968). "Colonel Sun", London: Jonathan Cape. p.6.
11. Malcolm Sutton. "An Index of Deaths from the Conflict in Ireland". CAIN. Retrieved 5 May 2015.
12. Moysey, Steven P. (2009). The Road to Balcombe Street: The IRA Reign of Terror in London. Abingdon: Routledge. p. 132. ISBN 978-1-317-85607-8.
13. "Old Money on the Menu", Kingsley Amis, The Illustrated London News, 27 February 1988, p. 55.
14. Burgis, Tom (29 March 2013). "Lunch with the FT: Isabel dos Santos". Financial Times. Retrieved 8 January 2016.
15. "Charles Saatchi accepts police caution for assault after trying to dismiss Nigella Lawson row as 'playful tiff'", Cahal Milmo & Sanchez Manning, The Independent, 18 June 2013. Retrieved 7 May 2015.

External links

• Classics Revisited: Scott's. Ben McCormack, Daily Telegraph.

• Restaurants established in the 19th century
• Restaurants in London
• Seafood restaurants in the United Kingdom
• Mayfair